08/25/2025
Summer flavors, extended.
Our Restaurant Week Dinner and Brunch menus are available through August 30, featuring standouts like Oysters Gratinées with Calabrian chili butter and smoked bacon, Summer Burrata with fresh strawberries and pistachio, the French Onion Burger, and Earl Grey Panna Cotta. Reserve your table and enjoy this three-course summer celebration before it’s gone!