Jont D.C.

Jont D.C. An Intimate 14 Seat Tasting Counter Focused On The Timeless Process Of Cooking.

03/11/2026

Last weekend at JÔNT, we welcomed guests for a special collaboration dinner with Royal Sushi & Izakaya an evening where precision, craft, and shared culinary vision came together for a truly memorable experience. From the energy in the kitchen to the unforgettable courses on the table, it was a celebration of collaboration and creativity.

Thank you to everyone who joined us and made the night so special.

Missed this one?
Stay close, another extraordinary experience is always on the horizon.

Moon RabbitA dining experience led by head chef, Kevin Tien of Moon Rabbit in collaboration with Rob Rubba of Oyster Oys...
10/27/2025

Moon Rabbit

A dining experience led by head chef, Kevin Tien of Moon Rabbit in collaboration with Rob Rubba of Oyster Oyster, Ryan Ratino of Jônt, Ellen Yin and Eli Collins of a.kitchen+bar, Satang Ruangsangwatana and Prapavadee (“Lekki”) Limvatana of Six Ways to Sunday, Seng Luangrath of Baan Mae, Paolo Dungca of Kayu, and Susan Bae of Moon Rabbit, with cocktails crafted by Thi Nguyen and Silver Lyan.

See you at  for a one of a kind night!
10/27/2025

See you at for a one of a kind night!

Dessert for Dinner, One Night Only – Sunday, November 2World’s 50 Best Pastry Chef Susan Bae joins Pastry Chef Yoonjung ...
10/23/2025

Dessert for Dinner, One Night Only – Sunday, November 2

World’s 50 Best Pastry Chef Susan Bae joins Pastry Chef Yoonjung Oh for an extraordinary dessert experience at Jônt.

Two critically-acclaimed restaurants — Moon Rabbit and Two MICHELIN-starred Jônt — come together for a collaboration that celebrates artistry, culture, and innovation.

This special evening will highlight the creative synergy between two Korean-American pastry chefs, blending flavors, memories, and techniques — complemented by savory bites from Chef Ryan Ratino and Chef Kevin Tien.

A new season brings new inspiration…At Jônt, we’re embracing the shift with fresh ingredients, bold creativity, and dish...
10/15/2025

A new season brings new inspiration…

At Jônt, we’re embracing the shift with fresh ingredients, bold creativity, and dishes that capture the essence of change.

Discover new flavors, new stories, a new season at Jônt.

We’re deeply honored and grateful to be included in Les Grandes Tables du Monde among such an inspiring group of restaur...
10/13/2025

We’re deeply honored and grateful to be included in Les Grandes Tables du Monde among such an inspiring group of restaurants from around the world. This recognition is a reflection of the passion, creativity, and dedication of our entire team — in the kitchen, dining room, and beyond.

Thank you to everyone who continues to believe in our vision and to our guests who make what we do meaningful every single day. ✨

This season at Jônt, extraordinary moments await. ✨Signature Jônt TastingA culinary adventure of nearly 30 preparations ...
09/18/2025

This season at Jônt, extraordinary moments await. ✨

Signature Jônt Tasting
A culinary adventure of nearly 30 preparations featuring the finest ingredients from around the world. Watch our chefs in motion as each moment unfolds with artistry and precision.

Murder Mystery Masquerade - OCT 31
This Halloween, step into a world of secrets and whispers. An immersive masquerade dinner where exquisite cuisine meets intrigue. Dare to discover the truth behind the mask.

IWA Reserve Sake Launch - NOV 5
An evening of rarity and refinement. Join us for the official launch of IWA Reserve, with visionary creator Richard Geoffroy in attendance. A once-in-a-lifetime night of sake and gastronomy at the chef’s counter.

Thanksgiving at Jônt - NOV 27
Celebrate the season around the chef’s counter with a feast unlike any other. A luxurious tasting menu that reimagines autumn’s flavors through Jônt’s signature lens of creativity and indulgence.

The magic at Jônt begins with fire 🔥 our open kitchen is where sparks ignite creativity, flavors come alive, and every d...
09/12/2025

The magic at Jônt begins with fire 🔥 our open kitchen is where sparks ignite creativity, flavors come alive, and every dish is kissed by the flame.

The delicate Japanese melon - renowned for its unmatched sweetness, silky texture, and purity of flavor. A true expressi...
09/03/2025

The delicate Japanese melon - renowned for its unmatched sweetness, silky texture, and purity of flavor.

A true expression of nature’s luxury, presented with the same precision and care as every dish on our menu…

At Jônt, every movement, every cut, every plate is a study in precision. This isn’t just dinner, it’s a meticulously cho...
08/12/2025

At Jônt, every movement, every cut, every plate is a study in precision.

This isn’t just dinner, it’s a meticulously choreographed journey, where flavors are built layer by layer, textures are perfected to the millimeter, and every detail is intentional.

Step into an evening where every bite tells a story.✨Join us at Jônt for an upscale culinary journey that pushes the bou...
08/08/2025

Step into an evening where every bite tells a story.✨

Join us at Jônt for an upscale culinary journey that pushes the boundaries of flavor, creativity, and craftsmanship.

From the first amuse-bouche to the final sweet note, each dish is an experience designed to captivate your senses.

Address

1904 14th Street NW
Washington D.C., DC
20009

Opening Hours

Wednesday 5:45pm - 9:45pm
Thursday 5:45pm - 9:45pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 12:30pm - 2:30pm
5:45pm - 9:45pm

Telephone

+12023877654

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