La Campania

La Campania Zagat-rated traditional Neapolitan and regional Italian cuisine. Visit our page for new menu items and wine/food events! Check out Vino Italiano on FB too!

We will be open onSunday, May 17th at 5:00 pm Welcoming groups celebrating Bentley and Brandeis University graduations (...
05/13/2026

We will be open on
Sunday, May 17th at 5:00 pm

Welcoming groups celebrating Bentley and Brandeis University graduations (or if you are just looking for a Sunday dinner at La Campania!!)

We will have our full regular menu available.

We are taking reservations now, so please call if you would like to join us.

781-894-4280

Grazie!

The classic Prosciutto di Parma đź’š
05/08/2026

The classic Prosciutto di Parma đź’š

La Campania will be open Sunday May 17th
05/01/2026

La Campania will be open Sunday May 17th

We will be open onSunday, May 17th at 5:00 pm Welcoming groups celebrating Brandeis graduation (or if you are just looki...
05/01/2026

We will be open on
Sunday, May 17th at 5:00 pm

Welcoming groups celebrating Brandeis graduation (or if you are just looking for a Sunday dinner at La Campania!!.

We will have our full regular menu available.

We are taking reservations now, so please call if you would like to join us.

781-894-4280

Thank you!

WINE TASTING ON THE PATIO AT LA CAMPANIA w/ Flavia Sassone of Viteoak Selections THIS SATURDAY APRIL 25TH12 pm to 3 pmWe...
04/22/2026

WINE TASTING ON THE PATIO AT LA CAMPANIA
 
w/ Flavia Sassone of Viteoak Selections
 
THIS SATURDAY APRIL 25TH
12 pm to 3 pm

We’ve got our very good friend Flavia Sassone here this weekend, so I thought I would add a cool, casual tasting to explore Tuscany’s Sangiovese Grape (one of the biggest strengths of Signorina Flavia’s portfolio at ViteOak Selections). We will have the tasting on the Patio at La Campania to soak in the Spring Sun!! 
 
Tuscany is one of Italy’s most important wine regions (second only to Piedmont in the number of DOCs). Some would rank Piedmont higher, but from a commercial standpoint, there is no comparison- Tuscany’s Brand recognition is much greater. Tuscan wine-making is dominated by its main red grape, the versatile and noble Sangiovese. It is the base of the region’s most outstanding wines- Chianti Classico, Vino Nobile (where it is called Prugnolo Gentile), Brunello di Montalcino (where it is called Sangiovese Grosso), and Morellino di Scansano. And don’t forget the long list of monovarietal Sangiovese Super-Tuscans!
 
The Event will be a casual, walk-around type event with complimentary antipasto to complement the wines. 
 
Please reply to this post to RSVP- space is limited!

Thanks for all of your support and love of Italian Wine!

Poached Octopus Insalata
04/01/2026

Poached Octopus Insalata

Address

504 Main Street
Waltham, MA
02452

Opening Hours

Tuesday 5:30pm - 9pm
Wednesday 5:30pm - 9pm
Thursday 5:30pm - 9pm
Friday 5pm - 9:30pm
Saturday 5pm - 9:30pm

Telephone

+17818944280

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