08/09/2026
Warm Welcome & Dining Tips ✨
Thank you for loving our small restaurant! To ensure a wonderful and smooth experience for everyone, please note a few friendly tips before your visit:
*** Regular Menu Dining:
We do not accept standard table reservations at any time. Seating is strictly on a "first come, first served" basis. To enjoy a regular menu dine-in meal, we highly recommend pre-order your dishes through our website at least 3 hours ahead.
* ⚠️ Weekend Party Size Limit (Fri–Sun): Because our space is very tiny, we cannot accommodate groups of more than 4 people for dinner on Friday, Saturday, and Sunday. Thank you for keeping your weekend parties to 4 guests or fewer!
* 💡 Crucial Ordering Tip: When the dine-in order screen asks for a "Table Number," please enter your total number of guests (your party size) instead. This helps our small team prepare the perfect seating for you!
*** Takeout Orders:
We also highly recommend pre-ordering your takeout through our website in advance. If you place a takeout order for immediate pickup, it will be placed in our standard queue, and your wait time will depend on how busy the kitchen is at that moment.
*** Weekend Dinner Hours (Fri–Sun):
Our kitchen becomes exceptionally lively due to a heavy rush. Please note that both dine-in and takeout orders are prepared on a "first order, first made" basis:
* For guests who pre-ordered at least 3 hours ahead: We will do our absolute best to have your food ready at your selected time, though slight delays may still occur during extreme rushes.
* For walk-ins or immediate orders (Dine-in & Takeout): You may face a wait time of 1 hour or more for food preparation. We'd hate to keep you waiting hungry!
* 🚨 Large & Premium Orders Notice: During peak hours, unusually large orders or those containing multiple time-consuming Omakase-style items placed without a 3-hour advance notice may be declined or canceled (applicable to both dine-in and takeout). This is to ensure our small team can maintain food quality and serve everyone fairly.
Thank you for your amazing support and for helping our small team serve you better. We look forward to crafting your meal!