03/26/2022
Hello, Wabasha. It's with a heavy heart that I type this message: sadly, the situation grew larger than expected, and as some of you already know, we will not be back open. As of today, we haven't found enough people to work in both the kitchen and front of the house. It was never the idea to close for good, but I just can't keep up with bills and expenses. My family and I feel very sorry to say goodbye to such an amazing environment and lots of wonderful people who eventually became close friends.
As for right now, I can't say anything different but THANK YOU for the support, experience, laughs, good times, adventures, challenges, and friendships that we got during the seven years that we were open there. Believe me when I say that I learned tons of things to grow as a person and as a business owner. The learnings of being your restaurateur can't be bought anywhere.
I hope the best for every single one of you that supported us through thick and thin. I will never forget you. Thank you again, and thank you one thousand more times.
Your friend, Daniel Rodriguez-Guerrero.
