What are the opening hours?

Monday 11:30am - 1:30pm 5:30pm - 9pm Tuesday 11:30am - 1:30pm 5:30pm - 9pm Wednesday 11:30am - 1:30pm 5:30pm - 9pm Thursday 11:30am - 1:30pm 5:30pm - 9pm Friday 11:30am - 1:30pm 5:30pm - 9pm Saturday 11:30am - 1:30pm 5:30pm - 9pm Sunday 10am - 1:30pm 5:30pm - 8:30pm

Vintage Press

Name: Vintage Press
Address: 216 N Willis Street, Visalia, CA, 93291, US
Telephone: +15597333033
Price range: $$$

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Vintage Press

As one of Visalia's most unique restaurants, The Vintage Press offers rotating seasonal menus with a creative twist and farm to table sensibility.

06/05/2026

Craft beer, chef-driven flavors, and a lunch you'll remember. 🍺✨ Experience an exceptional afternoon with Salty Walrus Brewing featuring expertly paired brews alongside dishes like Yellowtail Sashimi, a Prime New York Steak Sandwich, and Summer Blackberry Crumble. Gather your friends and join us for the ultimate midday pairing experience. Get your tickets while you can.

LUNCH WITH SALTY WALRUS BREWING: 06/13/26
Menu & Tickets: thevintagepress.com/beer-lunch-0626

06/03/2026

An evening of exceptional wine, unforgettable flavors, and perfectly paired moments awaits. 🍷✨ Join us for our La Lomita Ranch Winemaker’s Dinner featuring special guests Becca & Alan VanderHorst.

Enjoy thoughtfully paired wines throughout the evening, including Estate Rosé, Albariño, Pinot Noir, Mirabilis, and Grenache alongside a seasonal multi-course menu featuring Hawaiian ahi poke, miso-glazed black cod, Manhattan filet, and decadent white chocolate mousse.

A must for wine lovers. Get your tickets today.

WINEMAKER'S DINNER WITH LA LOMITA RANCH: 06.18.26
Tickets: thevintagepress.com/wine-dinner-0626

06/01/2026

✨ Celebrate Every Occasion With Us! 🎉 From elegant dinners and lively cocktail parties to milestone celebrations, corporate gatherings, and seasonal events, we create experiences that bring people together in unforgettable ways. Exceptional food, handcrafted cocktails, warm hospitality, and attention to every detail make every event feel truly special.

Whether you’re planning an intimate gathering or a grand celebration, let us help turn your moments into lasting memories. Cheers to great company, incredible flavors, and events worth celebrating all year long!

Visit our online planning module, and get that party started: thevintagepress.com/plan-an-event

05/31/2026

Don’t forget about Dad this Father’s Day ❤️He’s the one who shows up, tells the bad jokes, gives the best advice (even when you didn’t ask), and somehow always knows exactly how to fix things. This is his moment. Treat him to a meal made with care; fresh, seasonal ingredients, handcrafted dishes, creative cocktails, vintage wine, and a welcoming atmosphere where he can actually sit back and enjoy it all.

Whether it’s brunch or dinner, give Dad the recognition (and the plate) he deserves.
Reservations are filling up… don’t wait to make his day.

For menu & reservations visit: thevintagepress.com/fathers-day26

❤️

05/29/2026

Join us for a Winemaker’s Dinner with La Lomita Ranch; an unforgettable evening of beautifully paired wines and seasonal cuisine. We begin with a lively reception featuring Becca & Alan VanderHorst, Hawaiian ahi poke, bacon-wrapped dates, and a crisp La Lomita Rosé.

The evening continues with miso-glazed black cod paired with Albariño, wild mushroom & Gruyère tart with Pinot Noir, and a standout Manhattan filet with roasted honey-chili sweet potato alongside bold pours of “Mirabilis” and Grenache.

We finish with a silky white chocolate chip mousse for a perfectly sweet close. A night of crafted pairings, rich flavors, and great wine from start to finish.

WINEMAKER'S DINNER WITH LA LOMITA RANCH: 06.18.26
Tickets: thevintagepress.com/wine-dinner-0626

05/28/2026

Nothing beats a classic done right. Happy National Burger Day 🍔
Today is all about the simple truth that fresh is best! Hand-formed patties, crisp lettuce, ripe tomato, toasted focaccia buns, and ingredients you can actually taste in every bite. No shortcuts, no compromises, just real flavor done right.

For reservations: thevintagepress.com

05/27/2026

Salty Walrus Brewing Lunch. Midday just got a serious upgrade.🍺Join us for a taste-filled lunch featuring the bold, balanced craft beers of Salty Walrus Brewing, paired with a chef-inspired menu built for flavor. Think bright, fresh bites, hearty comfort, and a sweet finish; each course designed to complement what’s in your glass. Get your tickets now!

LUNCH WITH SALTY WALRUS BREWING: 06/13/26
Menu & Tickets: thevintagepress.com/beer-lunch-0626

05/26/2026

Father’s Day ❤️ is right around the corner. Give Dad a meal that feels like a celebration; thoughtfully prepared dishes, seasonal local ingredients, and a relaxed atmosphere built for good food and even better company. Whether it’s brunch or dinner, it’s the perfect excuse to slow down, raise a glass, and enjoy the kind of meal he always appreciates.

From fresh, chef-driven plates to a warm, welcoming setting, it’s all about making him feel appreciated. Seats go quickly… reserve your table now.

For menu & reservations visit: thevintagepress.com/fathers-day26

❤️

05/24/2026

As we enjoy the long weekend, let’s take a moment to remember and honor the brave men and women who gave their lives in service to our country - protecting the freedoms we’re able to enjoy today. A quiet toast to their courage, sacrifice, and legacy.

05/22/2026

Experience an exceptional night at our Winemaker’s Dinner with La Lomita Ranch, where every course is thoughtfully paired to showcase the elegance and character of these remarkable wines. The evening begins with a lively reception as we welcome Becca & Alan VanderHorst, owners of La Lomita Ranch, and featuring Hawaiian ahi poke and bacon-wrapped dates alongside a crisp pour of La Lomita Estate Rosé...setting the tone for what’s to come.

From there, indulge in beautifully prepared miso-glazed black cod paired with La Lomita Albariño, followed by a rich wild mushroom & Gruyère tart complemented by their expressive Pinot Noir. The evening builds to a standout main course: a perfectly prepared Manhattan filet, sliced New York cut, served with roasted honey-chili sweet potato and paired with both La Lomita “Mirabilis” and Grenache for a bold, layered finish.

We close on a sweet note with a decadent white chocolate chip mousse; an elegant ending to a night designed for wine lovers. It’s a celebration of flavor, craftsmanship, and perfectly paired moments you won’t want to miss.

WINEMAKER'S DINNER WITH LA LOMITA RANCH: 06.18.26
Tickets: thevintagepress.com/wine-dinner-0626

Address

216 N Willis Street
Visalia, CA
93291

Opening Hours

Monday	11:30am - 1:30pm
	5:30pm - 9pm
Tuesday	11:30am - 1:30pm
	5:30pm - 9pm
Wednesday	11:30am - 1:30pm
	5:30pm - 9pm
Thursday	11:30am - 1:30pm
	5:30pm - 9pm
Friday	11:30am - 1:30pm
	5:30pm - 9pm
Saturday	11:30am - 1:30pm
	5:30pm - 9pm
Sunday	10am - 1:30pm
	5:30pm - 8:30pm

Telephone

+15597333033

Website

http://thevintagepress.com/

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