08/22/2026
✨ A dinner worth dressing up for✨
Join us August 24th–30th for our Beard at the Beach feature, a thoughtfully crafted 3-course experience celebrating exceptional American cuisine. 🥂
From Citrus Salad to New England clam chowder & house-made oyster crackers to smoked quail, crab-stuffed rockfish, braised short rib and a decadent peach cobbler — this is a week you won’t want to miss.
$120 per person
And even better: 10% of proceeds will be donated to the James Beard Foundation. ❤️
📅 August 24th–30th
📞 757-500-7550
🍽️ Reservations are strongly encouraged.
Tag someone you’d bring to this dinner 👇