05/18/2026
Join us at Black Angus Restaurant on May 21st for Patio Pours! We're teaming up with local distillery Tarnished Truth to serve some of their finest spirits in specially curated cocktails. Cheers to Owner Andrew Yancey and Master Distiller Justin Boyle for sharing their craft with us. 🙌 Pair these unique libations with our Happy Hour appetizers or stay longer and enjoy them with dinner. Thursdays just got tastier