09/02/2026
This week is far too busy and hot to be cooking. Check out some of our specials for this week before new ones come out on Friday!
🍤Seafood Au Gratin - Sautéed gulf shrimp, sea scallops and salmon finished in a garlic parmesan cream. Topped with toasted breadcrumbs and served over fettuccine.
🔥Grilled Salmon served over a ragout of white beans, tomatoes, spinach and bacon.