Cultivo - Farm to Table

Cultivo - Farm to Table Modern Californian cuisine, wood fire artisan pizza, local brews and wines, and an awesome vibe.

09/03/2026

Stop in for lunch on the day of the Car Show! 🍕 🚗

POV you’re about to enjoy a classic margherita pizza. The age old combination of fresh mozzarella, basil, tomato sauce a...
09/03/2026

POV you’re about to enjoy a classic margherita pizza. The age old combination of fresh mozzarella, basil, tomato sauce and extra virgin olive oil never goes out of style. Enjoy one tonight at Cultivo 🍕

09/02/2026

🍖Lose yourself in the decadent flavors of Prosciutto & Pesto Stuffed Pork Tenderloin. It’s complemented by summer succotash, polenta croutons, and a fresh peach mostarda. This what farm to fork freshness is all about! 👩‍🌾

🍅 Savor the flavors of the season with Summer Ratatouille! Garden squash, eggplant and garden herbs come to life with a ...
09/01/2026

🍅 Savor the flavors of the season with Summer Ratatouille! Garden squash, eggplant and garden herbs come to life with a blanket of tomato and pimento sauce plus fresh burrata cheese in this classic dish!

🥩 The best Saturday nights include an Angus Hangar Steak cooked to perfection👌
08/30/2026

🥩 The best Saturday nights include an Angus Hangar Steak cooked to perfection👌

🍤 Get your lunch started with our amazing Avocado & Prawns! It’s a perfect options with a creamy avocado, roasted pepper...
08/28/2026

🍤 Get your lunch started with our amazing Avocado & Prawns! It’s a perfect options with a creamy avocado, roasted peppers, grilled shrimp and finished with a garlic wine sauce. Stop by to taste all this and more from 11:30-3:30 at 108 W Standley St. 🥑

🍻 Live from Pint Night with Fort Point and we’re featuring KSA Kolsch and Animal IPA. Join us for good times and even be...
08/28/2026

🍻 Live from Pint Night with Fort Point and we’re featuring KSA Kolsch and Animal IPA. Join us for good times and even better brews! 🍽️

🍅 This Heirloom Tomato Salad is an instant classic! Imagine layers of roasted corn, fresh basil, creamy feta cheese, and...
08/27/2026

🍅 This Heirloom Tomato Salad is an instant classic! Imagine layers of roasted corn, fresh basil, creamy feta cheese, and briny Kalamata olives, all nestled with juicy heirloom tomatoes. To make it truly unforgettable, we drizzle a balsamic reduction on top!

🌶️ Did you hear? Aguachile is back! This favorite starter is back, featuring a delightful blend of fresh shrimp in a zes...
08/26/2026

🌶️ Did you hear? Aguachile is back! This favorite starter is back, featuring a delightful blend of fresh shrimp in a zesty lime juice marinade, complemented by red onions, cilantro, cucumber, and a hint of jalapeño for that perfect spicy kick. And, naturally, we’re serving it with our homemade tortilla crisps!

🍺 Don’t miss a special Pint Night Thursday with Fort Point Beer Company!San Francisco’s own Fort Point will join us, and...
08/25/2026

🍺 Don’t miss a special Pint Night Thursday with Fort Point Beer Company!

San Francisco’s own Fort Point will join us, and you don’t want to miss it! Stop in to try the KSA Kolsch and the Hazy Animal IPA. As always, buy a pint and keep the glass! Cheers 🍻

Address

108 West Standley Road
Ukiah, CA
95482

Opening Hours

Monday 4pm - 9pm
Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 11:30am - 9pm
Saturday 11:30am - 9pm

Telephone

+17074627007

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