Patrona Restaurant and Lounge

Patrona Restaurant and Lounge Taste the Season
Taste Mendocino

We serve refreshing lunches and inspired dinners using the freshes Sunday and Monday will be open for Bar ONLY
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Good news: the islands are sticking around. Hawaiian Happy Hour continues through June, 3–5pm every day. $9 cocktails, $...
06/05/2026

Good news: the islands are sticking around. Hawaiian Happy Hour continues through June, 3–5pm every day. $9 cocktails, $9 bites.

Aloha doesn't have to end with the calendar flip — Hawaiian Happy Hour is staying with us all through June. Sip a Pele's...
06/04/2026

Aloha doesn't have to end with the calendar flip — Hawaiian Happy Hour is staying with us all through June. Sip a Pele's Margarita with smoky mezcal and passionfruit, or go golden with the Waikiki Gold's banana, coconut, and pineapple.

$9 cocktails, $9 bites, 3–5pm daily.

Lunch is better when there's something in the middle of the table. Crispy golden fries, a few good people, an hour off t...
05/29/2026

Lunch is better when there's something in the middle of the table. Crispy golden fries, a few good people, an hour off the clock. Pull up a chair, lunch is served.

Musubi, but make it mainland. Crispy rice cake instead of soft, pickled papaya for a little tang, teriyaki glaze, Kewpie...
05/27/2026

Musubi, but make it mainland. Crispy rice cake instead of soft, pickled papaya for a little tang, teriyaki glaze, Kewpie on top. One bite and you'll get it. $9 at Happy Hour, 3–5pm.

Not that KFC. Korean fried chicken, sticky gochujang glaze, cool honey mayo, crisp slaw, pickles — all stacked into a Sc...
05/27/2026

Not that KFC. Korean fried chicken, sticky gochujang glaze, cool honey mayo, crisp slaw, pickles — all stacked into a Schat's hoagie from right down the road. Crunchy, sweet, spicy, and worth the trip downtown.

Sushi-grade ahi, creamy avocado, crunchy rice chips, and a generous shake of furikake. Bright, fresh, and built for shar...
05/27/2026

Sushi-grade ahi, creamy avocado, crunchy rice chips, and a generous shake of furikake. Bright, fresh, and built for sharing — our Ahi Tuna Poke is $9 at Happy Hour, 3–5pm.

Flavor-forwardCool, creamy, and exactly the comfort that makes a plate lunch a plate lunch. Hawaiian-style mac salad is ...
05/27/2026

Flavor-forward
Cool, creamy, and exactly the comfort that makes a plate lunch a plate lunch. Hawaiian-style mac salad is the unsung hero of the islands — and it's $9 at Happy Hour, 3–5pm.

Local beef from John Ford Ranch, slow-braised onion jus, nutty Gruyère, fresh arugula — every bite has Mendocino in it. ...
05/27/2026

Local beef from John Ford Ranch, slow-braised onion jus, nutty Gruyère, fresh arugula — every bite has Mendocino in it. The French Onion Steak Sandwich.

A crispy rice cake, glossy teriyaki glaze, tangy pickled papaya, and a swoosh of Kewpie mayo. The Mainland Musubi is swe...
05/27/2026

A crispy rice cake, glossy teriyaki glaze, tangy pickled papaya, and a swoosh of Kewpie mayo. The Mainland Musubi is sweet, salty, crunchy, and exactly the kind of bite Happy Hour was made for. $9, 3–5pm.

Cool, creamy, citrus-bright — finished with a glossy spoonful of sushi-grade ikura that bursts with every bite. Our Smok...
05/27/2026

Cool, creamy, citrus-bright — finished with a glossy spoonful of sushi-grade ikura that bursts with every bite. Our Smoked Salmon Deviled Eggs are small plates done right.

Address

130 W Standley St
Ukiah, CA
95482

Opening Hours

Tuesday 11am - 8pm
Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 9pm
Saturday 4pm - 9pm

Telephone

+17074629181

Website

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