08/18/2026
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Tuesday 8/18:
Poke $25
Marinated ahi tuna with sticky rice, cucumbers, radish, pickled carrots, ginger, sriracha aioli, and sesame seeds
Wednesday 08/19:
B.L.T. $22
Brisket, lettuce, and garden tomatoes with garlic aioli on house-made focaccia. Served with potato salad.
Thursday 8/20:
BBQ Bento $20
Asian and BBQ fusion featuring a variety of custom-made items, including cowboy sushi, mixed green salad, and bao buns
Friday 8/21:
V’s signature house-made cake and pot pie $22
Saturday 8/22:
Prime rib $48