Magic Valley FNS

Magic Valley FNS Our team provides meal services to patients and customers.

Last day to place your order! Stop by and order at the register!
07/22/2026

Last day to place your order! Stop by and order at the register!

This week's BBQ menu! Tuesday & Thursday's 11 AM - 1:30 PM & 10:00 PM - 1:30 AM
07/22/2026

This week's BBQ menu! Tuesday & Thursday's 11 AM - 1:30 PM & 10:00 PM - 1:30 AM

This week's BBQ! Tuesday & Thursday's 11 AM - 1:30 PM & 10:00 PM - 1:30 AM
07/20/2026

This week's BBQ! Tuesday & Thursday's 11 AM - 1:30 PM & 10:00 PM - 1:30 AM

Place your order for this week's Meals 2 Go!
07/20/2026

Place your order for this week's Meals 2 Go!

Join us in celebrating National Ice Cream Day!Rotary Ice Cream Fun Day - Twin Falls City Park - 11:30AM
07/18/2026

Join us in celebrating National Ice Cream Day!
Rotary Ice Cream Fun Day - Twin Falls City Park - 11:30AM

07/17/2026

Food Fun Fact Friday!
Potatoes πŸ₯” were the first food planted in spaceπŸš€, in 1995, to help feed astronauts πŸ‘¨β€πŸš€ on long missions!

Did you know that?

07/16/2026

Recipe of the Day! PEPPERONI PIZZA SMASH BURGER πŸ”πŸ•
The Ultimate Burger & Pizza Mashup!

Makes 4 Burgers!

Ingredients
πŸ₯© 1ΒΌ lbs ground beef (80/20)
πŸ§„1 teaspoon Italian Seasoning
πŸ§„1 teaspoon Garlic Powder
πŸ§… 1 cup thin-sliced yellow onions
πŸ§€ Sliced mozzarella cheese
πŸ• Pepperoni
🌢️ Banana pepper rings
🍞 4 toasted brioche buns
πŸ…1/2 cup pizza sauce
πŸ«‘12 Banana Peppers

Spicy Mayo
β€’ 3 Tbsp mayo
β€’ 1Β½ tsp sriracha
β€’ 1Β½ tsp Dijon mustard

Quick Directions
To Prepare Double Onion Smash Burger Patties:
Preheat a skillet over medium-high heat or a griddle to 375 degrees Fahrenheit. Divide the beef into 8 (1/3-cup) balls and place them on the hot griddle. Place the burger balls on the heated griddle or skillet and smash them with a spatula until they are no more than 1/2 inch thick. Season each patty with 1/8 teaspoon Italian seasoning and 1/8 teaspoon garlic powder. Place 2 tablespoons of onions on top of the uncooked side of each patty. Cook the patties for 3 to 3 1/2 minutes until the juice begins to run, then turn them. Cook for 1 1/2 to 2 minutes on the second side or until the onions are browned and the burger reaches a minimum internal temperature of 158 degrees Fahrenheit. Place one slice of mozzarella cheese on each patty and allow the cheese to melt. Place the pepperoni on the griddle and heat it through for 10 to 15 seconds.

Spicy Siracha Mayo:
Whisk all ingredients together in a small bowl until well combined. Cover and keep refrigerated until ready to use.

To Assemble Pepperoni Pizza Smash Burgers:
Spread 1 1/2 teaspoons of sriracha mayo on the bun’s heel and crown. Place one patty on the heel of the bun. Place the following ingredients in order on top of the burger:

– 1 Tbsp pizza sauce

– 3 slices banana pepper rings

– 1 burger patty

– 1 Tbsp pizza sauce

– 3 slices banana pepper rings.

Place the crown of the bun on top and enjoy immediately!

Allergens:
Eggs, Gluten, Milk, Mustard, Soy, Sulphites, Wheat

Chef Tip
πŸ§… Add extra onions for even more savory flavor!

Perfect For:

🏈 Game Day β€’ πŸ” Cookouts β€’ πŸŽ‰ Parties β€’ πŸ• Pizza Lovers

Would you try a Pepperoni Pizza Smash Burger? πŸ‘‡

Last call for BBQ Ribs! Order at the register in the Cafe by 5 PM!
07/15/2026

Last call for BBQ Ribs! Order at the register in the Cafe by 5 PM!

πŸ”₯ We’re firing up the grill again! Stop by this week!
07/15/2026

πŸ”₯ We’re firing up the grill again! Stop by this week!


07/14/2026

Feeling hungry like us? Stop by the Cafe and satisfy your hunger! πŸ”πŸŸπŸ₯—πŸ˜‹

Address

801 Pole Line Road West
Twin Falls, ID
83301

Telephone

+12088140835

Website

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