08/10/2026
You do not want to miss the Boston Delis Thursday night special this month.
Herb Crusted Pork Tenderloin, perfectly finished with a rich bourbon peach reduction for a delicious balance of savory herbs and sweet summer peaches.
It’s paired with creamy Sweet Potato Gratin featuring caramelized onions and chipotle cream for a comforting touch of smoky flavor. Complete your meal with French Green Beans tossed with toasted almonds, chardonnay, and fresh lemon, alongside a Grilled Romaine Salad topped with house croutons, pickled red onion, grape tomatoes, parmesan, anchovy, and a crispy pesto-parmesan crisp.
Finish on a refreshing note with our Key Lime Tart, topped with whipped cream, toasted coconut, and raspberry coulis!