Sagrada Tryon

Sagrada Tryon modern faire with worldly flair • from scratch kitchen • casual fine dining • craft cocktails | small plates | LUNCH 11am-2:30pm | DINNER 4-9pm

Smoked Salmon & Chèvre Stuffed Tortellini. Brown butter infused with white truffle and fresh lemon, finished with season...
07/19/2026

Smoked Salmon & Chèvre Stuffed Tortellini. Brown butter infused with white truffle and fresh lemon, finished with seasonal veggies and garden herbs

See y’all tonight for our ribbon cutting (5pm) & Herb & pistachio-crusted New Zealand rack of lamb, finished with a rich...
07/17/2026

See y’all tonight for our ribbon cutting (5pm) & Herb & pistachio-crusted New Zealand rack of lamb, finished with a rich pomegranate demi-glace. Served over a smoked Gouda polenta cake with charred broccolini.

We're excited to officially welcome Sagrada to downtown Tryon with a ribbon cutting celebration tomorrow, July 17th at 5...
07/16/2026

We're excited to officially welcome Sagrada to downtown Tryon with a ribbon cutting celebration tomorrow, July 17th at 5pm.

New businesses bring fresh energy, create jobs, and help make our downtown district a vibrant place to live, work, and visit. Join us as we celebrate this exciting new addition to our business community, meet the team behind Sagrada, and show your support for local entrepreneurship.

We hope you'll stop by, help us give them a warm Tryon welcome, and be part of this special milestone. See you there!

Weekend ready with our Baja Scallop TostadaRoasted corn and tomatoes, birria crema, sliced avocado, Sagrada green-dresse...
07/10/2026

Weekend ready with our
Baja Scallop Tostada
Roasted corn and tomatoes, birria crema, sliced avocado, Sagrada green-dressed arugula, mango salsa, and chili crisp

Fresh Melon Saladfresh cantaloupe, cucumber, and blueberries over a mixed berry compote with a strawberry-fig vinaigrett...
06/28/2026

Fresh Melon Salad
fresh cantaloupe, cucumber, and blueberries over a mixed berry compote with a strawberry-fig vinaigrette.

Wine-Braised Pork Tenderloin
Wine-braised pork tenderloin medallions over sweet potato purée with roasted summer squash, wilted greens, and confit tomatoes, finished with a rich pan mole sauce

Open for Sunday brunch!10:30am - 2:30pmDinner: 4:30pm -10pm10 N Trade St Tryon NC
06/27/2026

Open for Sunday brunch!
10:30am - 2:30pm

Dinner: 4:30pm -10pm
10 N Trade St Tryon NC

Taste it while you can! Maple Dijon glazed pork tenderloin, blueberry and sweet potato hash, flashed-fried Brussels spro...
06/26/2026

Taste it while you can!
Maple Dijon glazed pork tenderloin, blueberry and sweet potato hash, flashed-fried Brussels sprouts.

💥Sunday FATHERS DAY brunch starting tomorrow!💥   🥂🍾Brunch will be served every Sunday from 1030am-230pm. The full lunch ...
06/20/2026

💥Sunday FATHERS DAY brunch starting tomorrow!💥 🥂🍾

Brunch will be served every Sunday from 1030am-230pm. The full lunch menu will be available as well.

Address

10 N Trade Street
Landrum, SC
28782

Opening Hours

Monday 11am - 2:30pm
4:30pm - 10pm
Wednesday 11am - 2:30pm
4:30pm - 10pm
Thursday 11am - 2:30pm
4:30pm - 10pm
Friday 11am - 2:30pm
4:30pm - 10pm
Saturday 11am - 2:30pm
4:30pm - 10pm
Sunday 11am - 2:30pm
4:30pm - 10pm

Telephone

+18643817054

Website

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