Boat House Waterfront Dining

Boat House Waterfront Dining Fresh New England seafood 🦞Al fresco dining & waterfront views
Set on the Sakonnet River in Tiverton Residing on a bluff over the foot of Mt.
(4023)

At the Boat House, we proudly celebrate coastal New England’s natural abundance: fresh seafood, local produce and pastoral and nautical charms. Hope Bay, the restaurant beckons guests to relax and soak in our panoramic, award-winning bayside views.

Tomorrow, we close our doors for a little while. Thank you to everyone who has spent time with us by the water and conti...
10/02/2026

Tomorrow, we close our doors for a little while. Thank you to everyone who has spent time with us by the water and continues to make Boat House such a special place. While spring may feel a little ways away, we’re already looking forward to welcoming you back and sharing all the great additions to Boat House.

Until then, stay tuned right here. We’ll be sharing updates throughout the winter and bringing you along as everything takes shape.

See you in the spring.

For more than 20 years, The Boat House has been a waterfront destination for generations of guests. This fall, we’re get...
09/09/2026

For more than 20 years, The Boat House has been a waterfront destination for generations of guests. This fall, we’re getting ready for what’s next.

Starting in October, The Boat House will undergo a transformation, with a refreshed dining room and new interior bar, a new outdoor bar and expanded North Patio, plus additional seating on our South Patio.

We’ll close after dinner service on October 3 and reopen in late spring 2027. Until then, there’s still time to join us on the waterfront this season.

Click here to learn more: https://bit.ly/4qRwZHJ

Summer isn’t over. This offer almost is.Buy $100 in Newport Restaurant Group gift cards and get $20 free to put toward e...
09/06/2026

Summer isn’t over. This offer almost is.

Buy $100 in Newport Restaurant Group gift cards and get $20 free to put toward everything still left on your summer list.

The gift card sale ends tonight, September 6. Online only. Click here to purchase: https://bit.ly/3ND7Hss

Consider this your reminder to spend a little more time outside while summer is still here. The best view of the season ...
09/02/2026

Consider this your reminder to spend a little more time outside while summer is still here. The best view of the season is waiting.

Reserve a waterfront table and take in the hydrangeas in bloom, the garden growing, and the boats on Mt. Hope Bay.

If you're local, you know: September is one of the best months of the year.Warm days, beautiful nights, fewer crowds and...
09/02/2026

If you're local, you know: September is one of the best months of the year.

Warm days, beautiful nights, fewer crowds and plenty of reasons to make plans around the table.

Buy $100 in Newport Restaurant Group gift cards and get $20 free through September 6. Online only. Click here to shop: https://bit.ly/3ND7Hss

We love keeping it local.Shrimp Corn Fritters with sweet corn and scallions, served with Rhed's Hot Sauce aioli made rig...
08/31/2026

We love keeping it local.

Shrimp Corn Fritters with sweet corn and scallions, served with Rhed's Hot Sauce aioli made right here in Rhode Island.

Chef Austin Hamilton of Hemenway's Restaurant and Chef Brian Hebert of Avvio Ristorante are joining The Savory Grape to ...
08/28/2026

Chef Austin Hamilton of Hemenway's Restaurant and Chef Brian Hebert of Avvio Ristorante are joining The Savory Grape to welcome Paolo Gagliardo for an intimate four-course w**e dinner featuring selections from Poderi Gianni Gagliardo and Tenuta Garetto.

The evening will explore the w**es of Piedmont, including a lineup of estate Barolos, paired with a menu that moves from oysters and beef tartare to black truffle agnolotti and braised lamb with Barolo risotto.

Friday, September 18 | 5:30pm
$150 per person, plus tax and gratuity

Seating is limited to 30 guests. Click here to reserve your seat: https://bit.ly/4hTjEwg

A good view has a way of changing the pace of the day.Mermaid Water brings citrus rum, Cuarenta y Tres, yuzu, and Aperol...
08/27/2026

A good view has a way of changing the pace of the day.

Mermaid Water brings citrus rum, Cuarenta y Tres, yuzu, and Aperol to the table. Bright and citrus-forward, with Mt. Hope Bay as the backdrop.

Buy $100 in Newport Restaurant Group gift cards and get $20 free, just in time to make a little more of summer.There are...
08/27/2026

Buy $100 in Newport Restaurant Group gift cards and get $20 free, just in time to make a little more of summer.

There are still sunsets to catch, tables outside to claim, dinners by the water, and plenty of reasons to stay for one more round.

Available August 27–September 6. Online only. Click here to purchase: https://bit.ly/3ND7Hss

08/25/2026

Caribbean Jerk Rubbed Tuna with coconut sticky rice, pineapple poblano salsa, avocado mousse and charred lime.

Finishing touches courtesy of Chef Cameron.🍋‍🟩

We’re proud to announce this year’s Curt Gross Memorial Scholarship recipients: Flynn Barth of Hemenway's Restaurant and...
08/21/2026

We’re proud to announce this year’s Curt Gross Memorial Scholarship recipients: Flynn Barth of Hemenway's Restaurant and Cornelius Ibbotson of 22 Bowen's.

Flynn is entering his senior year at Johnson & Wales University, pursuing a bachelor’s degree in Culinary Arts. He is also taking part in an apprenticeship program with the goal of continuing to grow his culinary career within Newport Restaurant Group.

Cornelius is pursuing his MBA in Hospitality at Johnson & Wales University, where he is expanding his knowledge of strategic management, organizational leadership, and sustainable business practices. He hopes to apply those skills as he continues to grow into a leadership role within NRG.

The Curt Gross Memorial Scholarship honors the legacy of our former Chief Operating Officer, Curt Gross, who helped guide Newport Restaurant Group with a passion for hospitality, a commitment to our people, and a deep belief in mentorship and supporting the growth of others.

We’re proud to support Flynn and Cornelius as they continue their education and careers in hospitality, while carrying forward Curt’s legacy of investing in the growth and success of our people.

Crackers or cucumbers? Try it both ways and let us know your pick.Salmon Tartare with dill crème fraîche, caper, waterme...
08/21/2026

Crackers or cucumbers? Try it both ways and let us know your pick.

Salmon Tartare with dill crème fraîche, caper, watermelon radish and everything spice, served with crisp lavash crackers and cucumber for scooping.

Celebrating the people and partnerships behind Rhode Island’s local food community. 🌿Newport Restaurant Group was proud ...
08/19/2026

Celebrating the people and partnerships behind Rhode Island’s local food community. 🌿

Newport Restaurant Group was proud to once again be part of Farm Fresh Rhode Island Local Food Fest, hosted at Castle Hill Inn and featuring culinary teams from Castle Hill Inn, Celeste, and Waterman Grille.

The evening brought together farmers, fishermen, chefs, food producers, and guests for more than 20 tasting dishes highlighting ingredients sourced from Rhode Island and regional farms.

Across our restaurants, relationships with local growers and producers are an important part of what we do, and we’re grateful for organizations like Farm Fresh RI that help strengthen those connections throughout our state.

Thank you to Farm Fresh RI, our participating teams, and everyone who joined us at Castle Hill Inn for another memorable Local Food Fest.

08/14/2026

Summer looks pretty good from here. ☀️🌊

Waterfront dinners, cocktails in the sunshine, seafood on the table, and a little time to wander the grounds before the sun goes down. August evenings at the Boat House are hard to beat.

Hydrangea season is our favorite season. 🌸🪻
07/23/2026

Hydrangea season is our favorite season. 🌸🪻

This is what July in Rhode Island is supposed to look like. 🌅Martinis on the lawn, sailboats in the distance, and waterf...
07/08/2026

This is what July in Rhode Island is supposed to look like. 🌅

Martinis on the lawn, sailboats in the distance, and waterfront dinners that stretch past sunset.

This is your reminder before the sale ends tonight. Buy $100 in Newport Restaurant Group gift cards and receive a $20 bo...
06/14/2026

This is your reminder before the sale ends tonight. Buy $100 in Newport Restaurant Group gift cards and receive a $20 bonus card — available online only through June 14.

Use them toward:
⚓ dockside dinners at 22 Bowen's
🌊 lawn cocktails at Castle Hill Inn
⛵ waterfront dining at Boat House Waterfront Dining
🦪 raw bar afternoons at Celeste
🦞 seafood nights in Providence at Hemenway's Restaurant
…and wherever this summer takes you.

Click here to purchase: https://bit.ly/3ND7Hss

Buy $100 in Newport Restaurant Group gift cards, receive $20 free, and consider your summer dining plans handled.Waterfr...
06/10/2026

Buy $100 in Newport Restaurant Group gift cards, receive $20 free, and consider your summer dining plans handled.

Waterfront reservations, raw bar afternoons, weekend getaways, patio dinners, late lunches, and spontaneous “want to grab a drink?” texts included.

Available online only June 5–14.
Click here to purchase: https://bit.ly/3ND7Hss

Buy $100 in Newport Restaurant Group gift cards and get a $20 bonus card — because summer plans in Rhode Island tend to ...
06/05/2026

Buy $100 in Newport Restaurant Group gift cards and get a $20 bonus card — because summer plans in Rhode Island tend to turn into “one more round.”

A waterfront dinner in Newport.
Cocktails near the beach.
Lunch overlooking the bay.
A weekend escape that turns into staying a little longer than planned.

Available June 5–14, online only.
Click here to purchase: https://bit.ly/3ND7Hss

Where our menu ideas begin. 🌽🍓Chefs from Papa Razzi and Bar 'Cino Brookline, Watertown, and Westwood spent the day at Ve...
06/03/2026

Where our menu ideas begin. 🌽🍓

Chefs from Papa Razzi and Bar 'Cino Brookline, Watertown, and Westwood spent the day at Verrill Farm getting a closer look at the ingredients that inspire our menus.

From strawberries and asparagus to tomatoes, romaine, and some of the best sweet corn around, the visit was an opportunity to connect with the people and process behind the harvest.

We're grateful for the warm welcome and looking forward to partnering with Verrill Farm and showcasing their incredible produce in seasonal dishes to come.

Address

227 Schooner Drive
Tiverton, RI
02878

Opening Hours

Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 10pm

Telephone

+14016246300

Website

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