Danior Catering

05/09/2026

🍷 DANIOR × TERROIR TO YOU

A four-course wine pairing dinner
· Friday, May 23 · 6:00 PM

We’re opening the kitchen for one night only and handing the wine program to Sommelier Troy Tucker of Terroir To You.

Troy is a Court of Master Sommeliers Certified Sommelier who founded Terroir To You in 2020 as a higher-end private wine and food experience: tastings hosted in your home or rental, custom flights sourced from around the world, full stemware, and a teaching style that makes the “why” behind a pairing click without the wine snobbery.

For this dinner, Troy is curating four wines to walk alongside a four-course tasting menu from Chef Spencer Johnston. Both of them will be in the room with you all night.

→ $175 per guest
→ Twenty seats only
→ 4211 Broad Street, Unit B · San Luis Obispo

🔗 Link in bio to reserve your seats.

02/28/2026

It starts with St. Patrick’s Day.

Spencer and I are opening up our kitchen for a new series of intimate dinners we’re calling Danior Supper Club.

These are small dinners inside a working commercial kitchen, just a few feet from the food as it’s cooked and served. It’s a chef’s table–style experience, guided with care on both sides of the pass, in an environment that’s warm, relaxed, and intentionally unfussy.

Our first dinner is St. Patrick’s Day — March 17.

🍀 St. Patrick’s Day Dinner at DANIOR 🍀
📅 March 17
🕕 6:00pm
📍 DANIOR Kitchen
4211 Broad Street, Unit B, San Luis Obispo
💵 $80 per person
🍽 4 courses
🍷 BYOB

Menu

Braised Leek & Irish Cheddar Tart
Arugula with lemon and olive oil

— ◆ —

Smoked Trout Blini
Dill crème fraîche, trout roe

— ◆ —

Corned Beef & Cabbage
Corned beef, braised cabbage, roasted carrots, salt-boiled potatoes
Horseradish crème fraîche

— ◆ —

Irish Tea Cake
Irish whiskey custard, market berries

🎟 Tickets available via the link in our bio

From there, Danior Supper Club will continue throughout the year with rotating seasonal dinners, alongside a handful of special themed nights.

Coming up next:
• Spring Seasonal Menu Dinners — March 20 & 21 (menu + tickets coming soon)
• Caviar Dinner — May 15 & 16 (menu + tickets coming soon)
• Anthony Bourdain Tribute Dinner — June 19 & 20 (menu + tickets coming soon)

This isn’t about exclusivity.
It’s about proximity, intention, and hospitality.

More soon.






IntimateDining
SeasonalCooking
HospitalityDriven
BehindTheP

02/09/2026

Last call for Valentine’s Day reservations.

We have just one more day to grab tickets for our February 13 & February 14 Valentine’s Dinner experience. If you’ve been meaning to make plans, this is your moment to lock it in and join us for a thoughtful, multi-course evening.

Limited seats remain—once they’re gone, they’re gone. We’d love to celebrate with you.

Reserve here: https://www.daniorkitchen.com/valentines-day-tickets

01/24/2026

Danior Valentine’s Dinner
An intimate experience inside the kitchen.

Danior Catering invites you to join us on February 13th and 14th for a rare dining experience — a seated, multi-course dinner held inside our working kitchen in San Luis Obispo.

This is not a restaurant night.
It’s not a pop-up.
It’s an opportunity to dine where Danior comes to life — alongside the rhythm and energy of the kitchen itself.

Guests will enjoy four composed courses by Chef Spencer Johnson, each paired with intentional, thoughtful selections from Sommelier Lannon Rust. Additional touches and small surprises will unfold naturally throughout the evening — designed to create a pace that feels warm, immersive, and unhurried.

Details
📍 Danior Kitchen, SLO
📅 February 13 & 14 (Thursday & Friday)
🕕 6:00–9:00 PM
💵 $200 per guest (all-inclusive: food, wine, tax & gratuity)
🍷 Includes wine pairing curated by our sommelier
⚠️ Extremely limited seating to preserve intimacy

This is a dinner about proximity — to the food, to the craft, and to the people creating it.

We look forward to welcoming you into the kitchen.

02/09/2023

That perfect FRIYAY energy 💃🏼🥳
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Wedding Planner:
Venue:
Tabletop Rentals:
Specialty Rentals:
Photography:
Floral Design: .designs
Catering:
Rehearsal Dinner:
Bartending: .and.ice
DJ:
Beauty: &
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12/28/2022

11/04/2022

We're all extremely fortunate to live in one of the best food producing regions in the world. Come dine with us inside our private commercial kitchen space. The Chefs Table @ Danior Kitchen plays off the chef’s table experience that many of the world’s prominent restaurant kitchens provide to give VIP customers a more personal and curated dining experience, guests gather for communal dining fun just steps away from the action.

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http://www.daniorkitchen.com/the-chefs-table-danior-kitchen-1

11/01/2022

~ The Chefs Table at Danior Kitchen ~

- 2022 Harvest Dinner -

Join us for a 6 course seasonally inspired, locally sourced dinner. Playing off the chef’s table experience that many of the world’s prominent restaurant kitchens provide to give VIP customers a more personal and curated dining experience, guests gather at the Danior kitchen space for communal dining just steps away from the cooking and plating that take place in the kitchen.

Date: Nov 11th , 2022.

Time: 6:30PM

BYOB! Bring your favorite beverage to drink with your meal. Glassware provided.

Price: $150/pp

Where: Danior Kitchen - 4211 Broad Street, Unit B, San Luis Obispo.

>> http://www.daniorkitchen.com/the-chefs-table-danior-kitchen-1

#805

10/28/2022

Harvest Dinner. In this area we are just so lucky to have such a bounty to choose from. Here is what we’re cooking for our Harvest Dinner Series

~ The Chefs Table at Danior Kitchen ~

- 2022 Harvest Dinner -

Join us for a 6 course seasonally inspired, locally sourced dinner. Playing off the chef’s table experience that many of the world’s prominent restaurant kitchens provide to give VIP customers a more personal and curated dining experience, guests gather at the Danior kitchen space for communal dining just steps away from the cooking and plating that take place in the kitchen.

Date: Nov 11th , 2022.

Time: 6:30PM

BYOB! Bring your favorite beverage to drink with your meal. Glassware provided.

Price: $150/pp

Where: Danior Kitchen - 4211 Broad Street, Unit B, San Luis Obispo.

>> http://www.daniorkitchen.com/the-chefs-table-danior-kitchen-1

#805

10/05/2022

When calls and asks if you can help him make caviar, you assemble the troops! Big shoutout to