The Smok'd Hog

The Smok'd Hog The Smok’d Hog celebrates the rich history of America's culinary roots, serving Traditional Regional BBQ at VAIL HQ.

Located at the Cookhouse Foodhall at Temecula's famed Vail Ranch! The Smok'd Hog in Temecula specializes in gourmet sandwiches and homemade sides, as well as regional barbecue cuisine! Our mouthwatering meats are slow roasted and smoked in-house daily. All dishes are homemade and prepared in the kitchen with fresh ingredients. If it's your first time, try our signature sandwiches, the "KC," "Carol

ina," "Cubano" or "Smoked Pork Belly Tacos," but also keep an eye on our ever-changing menu for new sandwich and sides seasonally! We welcome you to dine in, order a sandwich to go, or try The Whole Hog catering!

OK, WHO TOOK OFF THE “WU TANG 4 EVA” OFF OF OUR MENU BOARD UNDER THE CHICKEN TENDERS!? WE WANT ANSWERS! 👐🏽
09/03/2026

OK, WHO TOOK OFF THE “WU TANG 4 EVA” OFF OF OUR MENU BOARD UNDER THE CHICKEN TENDERS!?

WE WANT ANSWERS! 👐🏽

CAN YOU HEAR IT!? THIS CRISP, COOL WEDGE IS CALLIN YOUR NAME!COME GRAB SOME QUE PEOPLE!!!!
08/30/2026

CAN YOU HEAR IT!?

THIS CRISP, COOL WEDGE IS CALLIN YOUR NAME!

COME GRAB SOME QUE PEOPLE!!!!

A COOL, CRISP BLT CURES ALL! SWING BY FOR A SAMMY OR SOME “BIG MEATS” ™️TONIGHT WITH THE CREW AND GRAB A COLD ONE FROM T...
08/14/2026

A COOL, CRISP BLT CURES ALL!

SWING BY FOR A SAMMY OR SOME “BIG MEATS” ™️
TONIGHT WITH THE CREW AND GRAB A COLD ONE FROM THE THE DAISY 🌼 !

XOXO

📍🐷

BEST CUBANO IN TOWN HANDS DOWN! TASSO HAM, PORK SHOULDER, MOJO, PICKLES, AIOLI,…. ALL FROM OUR SCRATCH KITCHEN! 😘
07/29/2026

BEST CUBANO IN TOWN HANDS DOWN!

TASSO HAM, PORK SHOULDER, MOJO, PICKLES, AIOLI,…. ALL FROM OUR SCRATCH KITCHEN! 😘

Brisket looking tender enough to need its own security detail. Smoke ring, bark, and slices that know exactly what they ...
07/23/2026

Brisket looking tender enough to need its own security detail. Smoke ring, bark, and slices that know exactly what they came to do.

07/20/2026

If this rack had a walk-up song, it would be slow R&B.

Low heat, thick smoke, and ribs taking their sweet time like they know they look good.

Pull up hungry.

Sunday stack check. BBQ, melt, crunch, repeat. Order up.
07/19/2026

Sunday stack check. BBQ, melt, crunch, repeat. Order up.

🌶️ WE HEARD THERE WAS A CHILI COOK-OFF… SO NATURALLY, WE PUT IT ON BRISKET.Introducing today’s bad decision you’re defin...
07/19/2026

🌶️ WE HEARD THERE WAS A CHILI COOK-OFF… SO NATURALLY, WE PUT IT ON BRISKET.

Introducing today’s bad decision you’re definitely not going to regret:

🔥 CHILI CHEESE BRISKET SANDO — $20

Smoked brisket. Chili. Cheese. All piled onto one sandwich because apparently we don’t believe in moderation.

And for just $1, we’ll add chili to ANYTHING on the menu.

Mac & cheese? Obviously.
Fries? You’d be crazy not to.
Another scoop of chili? Now you’re just showing off.

Come see us at the Chili Cook-Off today and make some questionable but delicious decisions. 🐷🔥🌶️. BBQLovers SoCalBBQ TemeculaEats TemeculaFoodie TemeculaValley IEEats InlandEmpireEats SupportLocal EatLocal BBQLife

Friday plans should smell like smoke. Ribs are boxed and ready for the crew.
07/18/2026

Friday plans should smell like smoke. Ribs are boxed and ready for the crew.

Rib tray looking like it has its own publicist.Glossy bark, clean smoke, and that fresh-off-the-rack shine.No speech nee...
07/16/2026

Rib tray looking like it has its own publicist.

Glossy bark, clean smoke, and that fresh-off-the-rack shine.

No speech needed when the ribs are talking like this.

Pull up hungry.

Midweek lunch move: stacked, melty, and ready when you are. Come hungry.
07/15/2026

Midweek lunch move: stacked, melty, and ready when you are. Come hungry.

Address

HOURS/11AM-8PM TUES-THURS, 9PM FRI/SAT & 7PM SUN 32117 Temecula Parkway VAIL HQ
Temecula, CA
92592

Opening Hours

Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 7pm

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