Byrnes Barbecue

07/05/2022

Did a fun one for the 4th! Ribs, chicken, and some links, burning oak split logs

06/28/2021

Got together with friends for a barbecue after entirely too long. A thoroughly overdue brisket, pork spareribs, chicken, beets, spaghetti squash, mixed greens, shrimp, bacon wrapped asparagus, and house made pickles. Whew! To top it off my good friend made me an awesome sign! Thanks so much!

06/14/2021

Tried some new technique for pork butts, putting work in and making progress toward bulletproof pulled pork

06/06/2021

First little catering gig, was a ton of fun pulling it off!
9 racks of back ribs
16 chicken halves
At least 10 tri tips
2 quarts of sauce made to clients tastes

05/27/2021

Banged out a few racks of spares today, finished super quickly on oak, worked a little bourbon and cola sauce into the bark, and call it a box!

04/19/2021

Back at it after a bit too long of a hiatus! On the plus side that almond wood was well seasoned and burned like a dream. Pork belly for the birthday boy, ribs, chicken halves, and hot links to go with it.

01/24/2020

09/29/2019

First time beef shoulder clod, throw in some pulled pork and sides, and we'll call that a successful fantasy hockey draft night!

08/09/2019

That is not dead which can eternal lie...