05/25/2026
Parmesan Cheddar Bay biscuits hit every time!
🧀 2 cups AP flour
🧀 2 tsp baking powder
🧀 1/2 tsp baking soda
🧀 1/2 tsp salt
🧀 1 tsp sugar
🧀 1/2 tsp garlic powder
🧀 1/4 tsp Old Bay seasoning
🧀 1/2 cup shredded Parmesan cheese
🧀 1/2 cup shredded cheddar cheese
🧀 4oz (1 stick) cooled melted butter
🧀 1 cup cold buttermilk or cream
Preheat oven to 450F for 30 minutes
Whisk dry ingredients together and fold in the cheeses
Combine the butter and milk, toss into the dry mixture and fold together until just combined
Scoop onto parchment lined baking sheet and bake 10-12 minutes until browned and edges are crispy
Brush with melted butter mixed with minced parsley and a sprinkle of old bay seasoning
Remove biscuits from baking sheet and place on cooling rack. Best enjoyed nice and warm 🤤🤤🤤
