Chanta Restaurant

04/13/2026

9,718 Followers, 3,906 Following, 321 Posts

03/27/2026

Salmon Champagne by Chanta – a refined dish featuring tender salmon in a delicate champagne sauce, complemented by fresh strawberries for a subtle sweetness. At the customer’s request, we’ve added succulent shrimp to enhance both flavor and elegance.😊

02/08/2026

12/29/2025

9,672 Followers, 3,923 Following, 321 Posts

12/27/2025

Beef Bresaola with Arugula & Parmesan
Delicately air-dried beef bresaola, thinly sliced and layered with fresh peppery arugula, finished with shavings of aged Parmesan and a light drizzle of extra-virgin olive oil. A refined, balanced dish that highlights pure flavors and Italian tradition.

11/30/2025

We would like to invite you to enjoy a delicious charcuterie board as an appetizer.
It’s a perfect way to start the meal — beautifully arranged with a selection of fine meats, cheeses, and fresh accompaniments.
We hope you’ll join us and enjoy this delightful start to your dining experience.

11/22/2025

9,636 Followers, 3,927 Following, 320 Posts

11/17/2025

⸻

Today we prepared two special dishes that we can’t wait for you to try! 🥘✨

🦪 Mussels in a spicy tomato sauce, served with crispy baguette – fresh, flavorful, and perfect for a delicious evening.

🍝 Clams linguine with a rich and beautifully balanced tomato sauce, slowly cooked to bring out all the flavors.

We invite you to come and taste them and enjoy a truly special culinary experience! ❤️🍽️

11/02/2025

Veal Osso Buco by Chanta — tender veal slowly roasted in the oven with aromatic vegetables and a rich, deeply flavored sauce. A refined blend of textures and flavors that brings the authentic taste of European cuisine, reimagined in Chanta’s signature style.