Knights Tavern

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We’re back — but we took a hit.Recently, our walk-in cooler failed over a weekend. Although the cooler was repaired, we ...
09/27/2026

We’re back — but we took a hit.
Recently, our walk-in cooler failed over a weekend. Although the cooler was repaired, we lost approximately $1,700 in food inventory and had to close the Knights Tavern for a week, resulting in another $1,800–$2,000 in lost sales.
Fortunately, careful management of our student-run restaurant meant we had the resources to replace the inventory and reopen. Our students are already back in the kitchen, serving guests and doing what the Knights Tavern was created for—learning by doing.
But absorbing a $3,500–$3,700 unexpected loss made a significant dent in the financial cushion we've worked hard to build.
That's why we've started our Help the Knights Tavern Rebuild campaign with a goal of $4,000.
The Knights Tavern is more than a restaurant. It's our classroom. The money our students earn through the Tavern goes back into providing them with real-world experiences in culinary arts, restaurant operations, customer service, teamwork and leadership.
If you've eaten with us, supported one of our students, or simply believe in the value of hands-on education, we'd be grateful for your help rebuilding what was lost.
Donate here:
Help the Knights Tavern Rebuild on Zeffy
Can't donate? Sharing this post helps us too.
Thank you for supporting our students and the Knights Tavern.
— Chef Smithey & the Knights Tavern Culinary Students

An unexpected equipment failure cost our student-run restaurant approximately $3,500–$3,700. We're already back open. Now we're rebuilding.Our Recovery Goal —…

Sorry for last week!! We’re back !!
09/22/2026

Sorry for last week!! We’re back !!

09/15/2026
Are you hungry yet?!? We open at 5:00 See you soon!!
09/11/2026

Are you hungry yet?!? We open at 5:00 See you soon!!

Fire is lit 🔥 Brisket is on, smoke is rolling!What are you having for dinner?
09/11/2026

Fire is lit 🔥 Brisket is on, smoke is rolling!
What are you having for dinner?

08/17/2026

A Taste to Remember!!
Get your tickets here: SignatureChefDinner.com

Still time to get your tickets.. FOMO is a real thing! Ticket link and discount code in the post!
08/17/2026

Still time to get your tickets.. FOMO is a real thing! Ticket link and discount code in the post!

🍽️ CHEF FEATURE: CHEF MITCH SMITHEY
Chef Mitch Smithey, Lead Culinary Instructor of the Robinson High School Culinary Program, is bringing his students and some serious VooDoo flavor to VooDoo’s Signature Chef Dinner: A Taste to Remember, presented by First Watch, EuroBake USA, and Catering by the Family!

🔥 Smoked Candied Pork Belly
Smoked candied pork belly seasoned with VooDoo Red, served over creamy garlic cheese grits with crispy fried onions dusted in VooDoo Zing—all drizzled with homemade Dr Pepper BBQ sauce.
Sweet. Smoky. Savory. And unmistakably VooDoo!

📅 Friday, August 21, 2026
⏰ 6:00–10:00 p.m.
📍 Tampa’s Bob Buckhorn River Center
🎟️ SignatureChefDinner.com
Use the Discount Code "RHSCulinary2026" for 20% Off

Address

6311 S Lois Avenue, FL 33611
Tampa, FL
33616

Opening Hours

Thursday 11am - 1pm
Friday 11am - 1pm
5pm - 8pm

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