Lilac

Lilac Modern Mediterranean restaurant helmed by Chef John Fraser located within The Tampa EDITION.

07/14/2026

From the first flame until the candle goes out. invites you to settle into an intimate atmosphere tucked within lush foliage.

A study in rich umami flavors, the Trumpet Royal is served with sunchokes, black garlic, and a charred shallot demi-glac...
07/11/2026

A study in rich umami flavors, the Trumpet Royal is served with sunchokes, black garlic, and a charred shallot demi-glace.

Florida Red Snapper paired with Vesuvian tomato puttanesca and roasted eggplant caviar. A fresh expression of Mediterran...
07/08/2026

Florida Red Snapper paired with Vesuvian tomato puttanesca and roasted eggplant caviar. A fresh expression of Mediterranean flavors.

Whether opting for the zero-ABV Soumada Fizz or the Clarified Cucumber Gimlet, a stop at Lobby Bar sets the tone for the...
07/05/2026

Whether opting for the zero-ABV Soumada Fizz or the Clarified Cucumber Gimlet, a stop at Lobby Bar sets the tone for the evening ahead.

Delicate Dover Sole en Croûte layered with artichoke, celery branch, and fine herbs. Crisp textures balanced by a butter...
07/03/2026

Delicate Dover Sole en Croûte layered with artichoke, celery branch, and fine herbs. Crisp textures balanced by a buttery finish.

Maitake mushrooms and spring peas meet cacio e pepe and tomato jam in the Spring Pea Agnolotti.
07/01/2026

Maitake mushrooms and spring peas meet cacio e pepe and tomato jam in the Spring Pea Agnolotti.

06/29/2026

Lilac is honored to receive Wine Spectator’s 2026 Best of Award of Excellence.

Presented to restaurants with exceptional wine programs, this distinction recognizes a commitment to thoughtful curation, expert service, and hospitality that elevates the dining experience.

This honor reflects the vision and expertise of Wine Director Amy Racine and Sommelier Ryan McSwiggin, whose dedication is evident in every carefully considered pairing and every bottle selected for our cellar.

We are grateful to Wine Spectator for this recognition, and to our guests, whose trust and enthusiasm inspire everything we do.

English pea espuma, sugar snap peas, and Greek lemon potatoes bring a lighter touch to Ora King Salmon.
06/27/2026

English pea espuma, sugar snap peas, and Greek lemon potatoes bring a lighter touch to Ora King Salmon.

06/23/2026

A portrait of Lilac, through every detail.

Fresh yellowfin tuna finished with shaved fennel, sea beans, and a delicate pernod spritz.
06/21/2026

Fresh yellowfin tuna finished with shaved fennel, sea beans, and a delicate pernod spritz.

Address

500 Channelside Drive
Tampa, FL
33602

Opening Hours

5:30pm - 10pm

Telephone

+18137718022

Website

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