Lilac

Lilac Modern Mediterranean restaurant helmed by Chef John Fraser located within The Tampa EDITION.

A corner of Lilac framed by velvet, warm light, and layers of greenery.
05/26/2026

A corner of Lilac framed by velvet, warm light, and layers of greenery.

White asparagus velouté with marcona almond, grapes, and preserved lemon, finished tableside.
05/21/2026

White asparagus velouté with marcona almond, grapes, and preserved lemon, finished tableside.

Baba Au Rhum, renewed. White chocolate namelaka, candied orange, and dry curaçao for a citrus-led, softly layered finish...
05/19/2026

Baba Au Rhum, renewed. White chocolate namelaka, candied orange, and dry curaçao for a citrus-led, softly layered finish.

05/16/2026

Diver scallop with pine nut, preserved lemon risotto, and rosemary embers, thoughtfully composed by Chef John Fraser.

A selection of canapés for the table, designed to be experienced together.
05/14/2026

A selection of canapés for the table, designed to be experienced together.

Lobby Bar to begin, Lilac to follow .
05/12/2026

Lobby Bar to begin, Lilac to follow .

Seasonal ingredients, thoughtfully composed. King crab risotto with braised artichokes, spring nettle, and parmesan.
05/09/2026

Seasonal ingredients, thoughtfully composed. King crab risotto with braised artichokes, spring nettle, and parmesan.

At the root of every plate. A selection of spring’s finest, thoughtfully sourced and shaping our latest menu.
04/30/2026

At the root of every plate. A selection of spring’s finest, thoughtfully sourced and shaping our latest menu.

Address

500 Channelside Drive
Tampa, FL
33602

Opening Hours

5:30pm - 10pm

Telephone

+18137718022

Website

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