FÜMI Coffee Roasters

FÜMI Coffee Roasters Local small-batch specialty roaster out of Ybor City.

Aussie JackCatuai · Jack Murat Farms · Mareeba, QLDHe grew up in Queensland. Wet season. Dry season. Crocs in the creek ...
09/03/2026

Aussie Jack
Catuai · Jack Murat Farms · Mareeba, QLD
He grew up in Queensland. Wet season. Dry season. Crocs in the creek and coffee on the tablelands.
Everyone said there was something off about him. Too still in the heat. Too at home in the water. Too stubborn about the land. Man or monster…or both. He never answered. He just kept the fields plowed and the creeks clean.
That country is Mareeba. Jack Murat Farms. Hymet “Jack” Murat came here in 1929. Same volcanic soil. Same family. Now Australia’s largest specialty estate: Catuai in the rows, winter harvest, clean cane-sugar sweetness, stone fruit, macadamia, caramel.
Aussie Jack is that story in a cup. Conservation and Queensland on the finish.
Is he man or monster?
He’s the farm. Enjoy the legacy.
Mareeba SpecialtyCoffee TampaCoffee

Hey Stevedore & La Unión residents!Be a part of the process before you restock your monthly caffeine fix.Come taste and ...
09/01/2026

Hey Stevedore & La Unión residents!

Be a part of the process before you restock your monthly caffeine fix.
Come taste and vet your own locally roasted Ybor coffee, from your neighborhood roaster.
Monthly Cupping
Free for residents
Last Sunday of every month
10–11 Roasting Seminar
11–12 Coffee Tasting
934 E Henderson Ave
Fümi Coffee Roasters
See you there.

Strawberry Shortcake Co-FermentEl Vergel Estate · Forest CoffeeLast bits of summer in a cup.Castillo, Caturra, and Colom...
09/01/2026

Strawberry Shortcake Co-Ferment
El Vergel Estate · Forest Coffee
Last bits of summer in a cup.
Castillo, Caturra, and Colombia cherries from Huila, Tolima, and Caldas, processed at El Vergel. Hand-sorted, 24-hour pre-ferment in bag, 24 hours in cherry, then five days anaerobic with mucilage, yeast, and strawberry-honey process, mechanical dry.
In the cup: shortcake, cream, Crunchberries on the finish.
Filter or milk. Both work.
🍓🍰Art by William Fong
TampaCoffee

Fiery Coffee Bar, TaipeiThat feeling when the espresso bar actually has options. Brasil Ipanema Crimson Witch (Yellow Bo...
08/16/2026

Fiery Coffee Bar, Taipei
That feeling when the espresso bar actually has options. Brasil Ipanema Crimson Witch (Yellow Bourbon anaerobic natural) and Mount Elgon Hills Honey — light roast, proper tasting notes, no single-origin cop-out.
Only spot I’ve found here running multiple selections like this. My kind of place. Props to the roaster.

Fiery Coffee Bar, TaipeiThat feeling when the espresso bar actually has options. Brasil Ipanema Crimson Witch (Yellow Bo...
08/16/2026

Fiery Coffee Bar, Taipei
That feeling when the espresso bar actually has options. Brasil Ipanema Crimson Witch (Yellow Bourbon anaerobic natural) and Mount Elgon Hills Honey — light roast, proper tasting notes, no single-origin cop-out.
Only spot I’ve found here running multiple selections like this. My kind of place. Props to the roaster.

Found a little slice of calm above the sea in Jiufen.Breathtaking oceanside mountain views, a rotation of delectable Ges...
08/13/2026

Found a little slice of calm above the sea in Jiufen.
Breathtaking oceanside mountain views, a rotation of delectable Gesha varietals on pour-over, house-made pastries that leave you wanting just one more, and local art that feels right at home here.
Shan Ba, you got me.
#山巴咖啡

08/11/2026

Visited Fong Da Coffee in Taipei -one of the oldest shops in Taiwan. Ancient equipment, dark signature roasts, and that classic old-school atmosphere that’s hard to find elsewhere.

One of the best parts of traveling? Exploring coffee culture in every new city.Stopped by CAFE!N in Taipei and had to br...
08/07/2026

One of the best parts of traveling? Exploring coffee culture in every new city.
Stopped by CAFE!N in Taipei and had to bring some beans home. Grabbed their Specialty Coffee Blend (Cinnamon Roast) and the World Champion Brazil Mundo Novo (also Cinnamon Roast, from 嚴家莊園 with darkroom processing). Both mid-light roasts that look promising for the cupping table back home.
Grateful for moments like this that expand the palate and remind me why we chase great coffee around the world.

Six years of running this little café and here’s the truth no one really prepares you for: you’ll spend more mornings fi...
07/28/2026

Six years of running this little café and here’s the truth no one really prepares you for: you’ll spend more mornings fixing the espresso machine, the ice machine, the Wi-Fi, and the toilet than actually making coffee, you’ll obsess over whether there’s too much ice or not enough, you’ll question everything on payroll day when the money disappears, and somehow a single 5-star Google review will hit harder than your own birthday… but then a regular tells you they got engaged here, or met their best friend here, or that this place became part of their everyday life, and suddenly all the exhaustion, the early mornings, and the coffee-stained clothes make complete sense. smallbusiness coffeecommunity 6years

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Ybor City
Tampa, FL
33605

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