05/20/2026
We love a farm visit. 🍑
This week’s Friday Chef’s Tasting menu will feature beautiful peaches from woven throughout the evening — from entrée to dessert.
Their peach season is incredibly short, often just two or three weeks before they’re completely picked through, so we’re especially grateful to farmers Ryan and Liz for setting aside these beauties for us.
Join us for dinner this Friday to experience them at their peak. Reservations available on Resy.