Jin's Restaurant Korean and Japanese Cuisine

Jin's Restaurant Korean and Japanese Cuisine Japanese and Korean cuisine Korean and Japanese cuisine.
(202)

05/16/2025

I am thinking about catering simple food as a Bul-go-gi or other things. What do you guys thinking

Thank you to all our customers and friends who have visited our restaurant over the past 8 years. It hasn’t been a long ...
11/11/2024

Thank you to all our customers and friends who have visited our restaurant over the past 8 years. It hasn’t been a long time, but it hasn’t been short either, and during this time, we have received so much love. We would like to sincerely thank Shelly, who first approached us 8 years ago. Starting as a customer on the first day, Shelly volunteered to help us during our busy times and became like a colleague to us, offering her support. We are also deeply grateful to have met amazing colleagues like Lily, Bryce, Emma, Elle, Keira,and many others. Once again, thank you to everyone.

11/11/2024

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Thank you to all the guests who visited our restaurant today, even though we didn't expect such a turnout. We apologize ...
09/27/2024

Thank you to all the guests who visited our restaurant today, even though we didn't expect such a turnout. We apologize for the long wait times, and we are sorry that we ran out of food during our service and couldn't serve you properly. Please note that we will be closed during lunchtime on Fridays and Saturdays. We apologize for any inconvenience.
Thanks again, everyone!!!!

This is Jin, and I would like to say thanks to everyone. We are going to open our restaurant until this Saturday. We are...
09/26/2024

This is Jin, and I would like to say thanks to everyone. We are going to open our restaurant until this Saturday. We are closing this place permanently. For the last eight years, we appreciate everyone to come and enjoy our food. Thank you so much.

we are not open for lunch and dinner today. Sorry make you inconvenien. we will open tomorrow regular hour. Thank you fo...
09/18/2024

we are not open for lunch and dinner today. Sorry make you inconvenien. we will open tomorrow regular hour. Thank you for understanding our situation.

We are being “Hell Ga” back to our menu. Try it or challenge yourself!!!!
09/05/2024

We are being “Hell Ga” back to our menu. Try it or challenge yourself!!!!

We are out of food for tonight. We are close to the dinner time tonight. Thanks again for your patience.
08/29/2024

We are out of food for tonight. We are close to the dinner time tonight. Thanks again for your patience.

Tonight we are going to close the restaurant. We have a family emergency. Sorry to cause you inconvenience.
08/27/2024

Tonight we are going to close the restaurant. We have a family emergency. Sorry to cause you inconvenience.

Many people are disappointed that the beef bulgogi menu item has been removed, but even trying to keep prices as low as ...
08/09/2024

Many people are disappointed that the beef bulgogi menu item has been removed, but even trying to keep prices as low as possible, it's impossible to keep up with the rising cost of ingredients. I used to buy the beef, trim it, cut it to the size I wanted, marinate it, and sell it in 10-ounce portions, but it was consistently running at a loss. Customers, especially those from out of state like New York or California, even commented that the price was too low for the portion size. We ask for your understanding regarding the removal of the Beef Bul-Go-Gi from the menu.

We introduced a new dish, honey butter chicken. So far, we are serving Korean hot chicken, Tang soo chicken, Chili chick...
08/09/2024

We introduced a new dish, honey butter chicken. So far, we are serving Korean hot chicken, Tang soo chicken, Chili chicken, and soy sauce chicken. Honey butter chicken will be served next week. Always Fresh but limited!!!!

07/31/2024

We are going to add new menu ta new menu this week or next week. It calls that “The dish is made with fried chicken dressed with a sweet and tangy nanban sauce and served with creamy tartar sauce for the finishing touch”.
I am testing the sauce because we made homemade sauce. When I finish the test, I will introduce it to everyone.

Address

2052 W 1700 S B6
Syracuse, UT
84075

Opening Hours

Tuesday 11am - 2pm
5pm - 9pm
Wednesday 11am - 2pm
5pm - 9pm
Thursday 11am - 2pm
5pm - 9pm
Friday 11am - 2pm
5pm - 9pm
Saturday 11am - 2pm
5pm - 9pm

Telephone

+18018205564

Website

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