04/02/2024
Available at the Maple City Market Deli, while they last:
- Knockoff Erewhon Kale & White Bean Salad (vegan, gluten-free; One of the kitchen staff said this is her favorite kale salad yet.) It’s really tasty. I used the beautiful Sweet Winter Kale we source locally from Green Bridge Farms, garlic herb cannellini beans I cooked from dry, creamy perfectly ripe avocados, pumpkin & sunflower seeds, and h**p hearts and toss with a lemon Dijon vinaigrette.
- Ancient Farro & Bean Salad (vegan) - farro, cannellini beans (yes, same beans as above), sun dried tomatoes, Kalamata olives, red bell pepper, parsley, baby arugula, pickled onion, lemon vinaigrette - Yum!
- Tofu Bakon Bits - ready for making a Vegan Caesar Salad tomorrow - Yummo!!