borderline grill

borderline grill Chef owned & operated with quality cuisine for the whole family!
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Jalapeño Popper Soup is almost gone! Chef Kris’s soup of the day is always made from scratch & with the finer details in...
09/03/2026

Jalapeño Popper Soup is almost gone!

Chef Kris’s soup of the day is always made from scratch & with the finer details in mind. His soups are always curious & elevated, sometimes leaving you with the question, “what is that flavor?” A taste you can’t quite name but you know it’s absolutely scrumptious.

Some of Kris’s soup creations 👇 which has been your favorite?

Tomato Bisque
Whitefish Chowder
Chili
French Onion
Green Chili & Chorizo
Homestyle Chicken Noodle
Broccoli & Cheddar
Lemon Chicken & Rice
Loaded Baked Potato

Meet Sean 👏👨‍🍳 How long have you worked in the restaurant industry?“I’ve been working in restaurants for 8 years. I star...
09/02/2026

Meet Sean 👏👨‍🍳

How long have you worked in the restaurant industry?“I’ve been working in restaurants for 8 years. I started washing dishes, moved to the front to host and ran food, then came back to the kitchen to cook which I’ve done for the majority of my restaurant career.”

What sets borderline apart from other restaurants?“How Borderline sets itself apart is the staff. The staff here are passionate and work hard to provide the best experience possible for those coming to eat here. The owners, Kris and Nikki, share their passion for the restaurant industry every day by pushing for better service and better food and are always looking for ways to improve.”

What is your favorite borderline food to eat?
“Can’t go wrong with a Chicken Bacon Ranch Wrap.”

What is your favorite borderline dish to make?
“The Tenderloin Tips is a dish that comes together in a very satisfying way. From getting a good sear on the steak to the flames in the pan when deglazing, it’s a dish that keeps things interesting.”

What are your hobbies/interests outside of work?
“I’m a huge movie goer. While I started going to the movies to see Marvel films when they released, this developed into a deep appreciation for movies as a whole. I always try to take time to see new movies in theaters when I can.”

Sean is also the chef behind our Queso recipe as well as our Wraps: chicken bacon ranch, chicken Caesar, & Buffalo chicken. He also created the fried ice cream 🍨

Come & give Sean’s favs a try & let him know what you think!!! Happy Hour 3-6pm - half off appetizers tomorrow (Thursdays) 3-6pm!!

09/01/2026

A huge THANK YOU to our amazing friends at Borderline Grill for hosting the Mechanix 13U Baseball team last night! 🛠️⚾️

​They generously welcomed our players into the dining room to assist with bussing and cleaning tables to help fundraise for our upcoming tournament trip to the National Parks in August 2027. Our boys had a blast working hard and serving our community! 🍽️🧹

​If you haven't checked them out yet, experience the best of both worlds at Borderline Grill—where delicious, scratch-made cuisine meets incredible craft cocktails. 🍔🍹

​Thank you to the entire staff at Borderline and everyone who came out to eat and support our team! ❤️

Come out and support a local travel baseball team tonight! 5-9pm a portion of proceeds goes to the team! Happy Hour 3-6p...
08/31/2026

Come out and support a local travel baseball team tonight! 5-9pm a portion of proceeds goes to the team! Happy Hour 3-6pm!

Thank you everyone who voted for us!! We had NO idea we were even nominated, let alone win!! We are so proud to be known...
08/29/2026

Thank you everyone who voted for us!! We had NO idea we were even nominated, let alone win!! We are so proud to be known for our hand breaded walleye fish n chips!!

Come out & try it tonight!

Folk Yeahs Duo will be here tonight 6-9pm!

Happy Hour 3-6pm!

Bar open until 10pm!

Bar open until 10pm EVERY night! Come out for some dessert & a cocktail!
08/28/2026

Bar open until 10pm EVERY night! Come out for some dessert & a cocktail!

NEW SPECIALS 🎉 Folk Yeahs Duo on the mic tomorrow night 6-9pm!Happy Hour 3-6pm tonight & tomorrow night!
08/28/2026

NEW SPECIALS 🎉

Folk Yeahs Duo on the mic tomorrow night 6-9pm!

Happy Hour 3-6pm tonight & tomorrow night!

Oreo cheesecake now available!
08/24/2026

Oreo cheesecake now available!

Baseball Fundraiser for some awesome kids! Come out and support a local ball team travel all the way to Idaho! 5-10pm, M...
08/23/2026

Baseball Fundraiser for some awesome kids! Come out and support a local ball team travel all the way to Idaho! 5-10pm, Monday, August 31! Happy Hour 3-6pm!

Meet Torian 👨‍🍳🍴 “I have been on and off for 5 years in the restaurant industry. However my passion started as a young k...
08/22/2026

Meet Torian 👨‍🍳🍴

“I have been on and off for 5 years in the restaurant industry. However my passion started as a young kid.

What sets borderline apart from other restaurants is by combining teamwork, respect, growth opportunities, and a strong sense of community - making it a workplace where employees feel valued and supported.

My favorite food from borderline is their wings the unique thought of frying in beef tallow makes it so much healthier and delicious.

My favorite borderline food to cook is the smash burger because it challenges me to push myself and improve my speed. I like to time myself while preparing them and challenge myself to be quicker each time without sacrificing the quality of food. It gives me a personal goal to work towards and motivated me to become more efficient, focused, and confident in the kitchen.

My hobbies outside of work are spending time in the kitchen perfecting my craft. Cooking is something I’m passionate about, and I’m always looking for ways to improve my skill. I also love spending quality time playing and make memories with my kids when I have time to get outdoors. I enjoy playing disk, which gives me a chance to have fun, stay active and unwind.”
Happy Hour 3-6pm! Come try Torian’s fav wings, $1 off for HH!

Address

5680 Mayberry Square North
Sylvania, OH
43560

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 9pm
Saturday 11:30am - 9pm

Telephone

+15678336009

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