Black Fox Brand

Black Fox Brand Sustainably growing premium Japanese Sushi Grade Rice in Northern California ABOUT US
Robbins Rice Company is family owned and operated in Robbins, CA. Mr.

Black Fox Brand markets the highest quality premium short grain Koshihikari sushi grade rice in the United States. Black Fox Brand is committed in providing American consumers with authentic Japanese quality rice. Additionally, we pride ourselves on being good stewards of the land by participating in environmental practices that promote and protect the local and migrating wildlife in our region. W

e are located in the heart of the rice growing region of the Sacramento Valley. Since 2006, Robbins Rice has been under the guidance of Ichiro Tamaki, learning the traditional Japanese growing techniques. Tamaki is the pioneer who introduced the Koshihikari variety to California. After a decade of mastering the craft of Koshihikari production, we are pleased to introduce our BLACK FOX BRAND. ABOUT KOSHIHIKARI RICE
It is widely considered the highest-quality rice produced in Japan; favored for its appearance, firmness, consistency, aroma and natural sweetness. True rice connoisseurs consider it to be the perfect rice for both sushi and general consumption.

09/03/2026

Harvest Countdown🌾

Behind every bag of Black Fox Rice is a whole lot of preparation and hard work. Our shop crew is getting the equipment ready because in just a few days, we’ll be in the fields bringing in this year’s crop.

Happy National Rice Month! 🌾 September is National Rice Month, and there’s no better time to celebrate than the start of...
09/01/2026

Happy National Rice Month! 🌾

September is National Rice Month, and there’s no better time to celebrate than the start of harvest!

At Black Fox, rice is more than a crop-it’s four generations of family, hard work, and California farmland.

Stay tuned as we begin harvesting the 2026 crop and celebrate the grain that brings people together around the table🍽️

08/31/2026

The views don’t get much better than thin in our opinion!

08/28/2026

Every step has led us to what we’ve been waiting for — harvest. 🌾

From planting to growing, irrigating, and now preparing our harvesters, the 2026 season has brought us one step closer to this moment.

We’re getting everything ready as we prepare to start harvest next week. Here’s to a plentiful harvest and another season of growing something we’re proud to share with you. 🌾

Harvest 2026, here we come!

08/24/2026

Grown here. Farmed by us. Made for your table. đźšś

Nothing better than a good meal after a long shift. 🚒🍚Honored to have Black Fox Rice fueling the crew.Grown right here i...
08/21/2026

Nothing better than a good meal after a long shift. 🚒🍚

Honored to have Black Fox Rice fueling the crew.

Grown right here in Northern California. 🌾

08/12/2026

One of the most exciting signs of the season: our rice is heading out!

“Heading out” is when the rice plant begins producing its seed head — the part of the plant that will eventually become the rice we harvest.

At this stage, the fields start to look different almost overnight. The plants are shifting their energy toward filling those grains, and we’re getting closer to harvest (around 30 days).

Follow along - harvest is coming! đźšś

08/04/2026

Did you know all rice naturally contains small amounts of arsenic because it’s found in soil and water? 🌾

That’s why we had both our Premium White Rice and Premium Semi-Brown Rice independently tested by a third-party lab. Both tested well below established safety limits, so you can feel confident serving Black Fox Brand rice at your family’s table.

We believe transparency matters. That’s why we don’t just tell you our rice is high quality—we verify it.

# ThirdPartyTested

What exactly is Semi-Brown Rice?🌾 Unlike white rice, semi-brown rice retains a thin layer of the bran, giving it more fi...
07/07/2026

What exactly is Semi-Brown Rice?🌾

Unlike white rice, semi-brown rice retains a thin layer of the bran, giving it more fiber, nutrients, and a slightly nutty flavor. But unlike traditional brown rice, it has been lightly milled, so it cooks faster, has a softer texture, and is easy to enjoy everyday! 🍛

Have you tried semi-brown rice yet? Let us know in the comments! 👇

🤷‍♂️🤣 we had to jump on the trend!
07/02/2026

🤷‍♂️🤣 we had to jump on the trend!

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Sutter County, CA

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