05/22/2025
As almost everything on our menu can be made gluten free, we’ve decided to make it a bit easier to identify with a separate menu, as well as added a couple new menu items for the season. We would love to accommodate as many people are possible, so this year we’ve added a few vegan options as well.
We hope to see you this Memorial Day weekend, and as we enter the season we’ll be open four days a week, Friday to Monday.