Hollier's Cajun Kitchen

Hollier's Cajun Kitchen We are a family owned Cajun restaurant dedicated to delivering the best in Cajun country cooking. to 2 p.m. and a seafood buffet 5 p.m. to 9 p.m. Ca c`est bon!!
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Hollier’s Cajun Kitchen is a family-owned restaurant owned by Wayne and Marie Hollier, along with their children Michael and Jennifer. They serve the best marinated steaks and seafood and offer a lunch buffet Monday – Saturday 11 a.m. Hollier’s has become well known for Wednesday’s BBQ lunch which is referred to as BMW (Big Meat Wednesday). It’s all you can eat chicken, sausage, pork steak, pork r

ibs, rice dressing, beans, and potato salad. We also do custom deer processing and sausage making. Bring your deer to Hollier’s and get best processing around!

05/23/2026

We have officially decided to close today until Tuesday for technical difficulties from a power outage. We can not wait and are ready to be back online seeing everyone Tuesday! Have a blessed Memorial Day weekend to all!

05/23/2026

We are out of power until further notice! We will post with further information when we receive some. Sorry for the inconvenience to all.

05/19/2026

Don’t forget crawfish season is getting close to the end. Come and get you some of them Cajun Boiled Crawfish this week at Hollier’s! Tuesday through Saturday! At $5.50 a pound while supplies last!

Work van for sale! 2015 Chevrolet City Express60,674 Miles! Asking $9,000
05/07/2026

Work van for sale!
2015 Chevrolet City Express
60,674 Miles!
Asking $9,000

05/06/2026

BIG MEAT WEDNESDAY! Back at it again with that homemade Cajun Style BBQ! From in house cut Pork Steaks and Ribs to in house Smoked Sausage! Come and get yours today lunch buffet from 10:30-2pm and night from 5-8pm! Also, don’t forget to grab you some of that Cajun Boudin or Pecan Smoked Sausage in our coolers and freezers at the register! If you have any questions call at 337-527-0061 we will be happy to help!

04/21/2026

Hello Everyone,
Starting tonight at 4pm our crawfish will be $5.49 a pound!
We will also have our regular menu and buffet daily! Tuesday through Saturday dine in or to-go!

If you have any questions please call us at 337-527-0061

02/28/2026

Hollier’s Cajun Kitchen is taking applications for an evening cook. Apply at 1709 Ruth St. Sulphur,LA 70663!

02/06/2026

Crawfish are back after our little cold snap! We will have them Friday and Saturday this week at $9.50 a pound! So come and get them while supplies last! We will also have our regular menu and seafood buffet on Friday and Saturday Nights!

Also don’t forget to ask about our NEW SPECIALTY BURGERS!! Served Tuesday-Saturday from 10:30AM-8PM!

Call us at 337-527-0061 with any questions!

01/21/2026

We will be starting our BOILED CRAWFISH SEASON TONIGHT! Starting at 4pm till!

PRICES
Crawfish-$8.99 a pound
Corn-$1 per cob
Boiled Potato’s- 40 cents per potato
Crawfish Dip- 35 cents per dip

10/17/2025

Phone Lines and Credit Card Machines are up and running again! Please call at 337-527-0061 to place your order from now on!
Thank You!

Address

1709 Ruth Street
Sulphur, LA
70663

Opening Hours

Tuesday 9am - 8pm
Wednesday 9am - 8pm
Thursday 9am - 8pm
Friday 9am - 8pm
Saturday 9am - 8pm

Telephone

+13375270061

Website

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