06/28/2026
Octopus Carpaccio, House Made Giardiniera, Calabrian Chili Aioli, Edible Mustard Flowers….
Seasonally Inspired Cuisine, created by Chef Kevin Cousin
(376)
68 Bridge Street
Suffield, CT
06078
| Tuesday | 4:30pm - 9pm |
| Wednesday | 4:30pm - 9pm |
| Thursday | 4:30pm - 9:30pm |
| Friday | 4:30pm - 9:30pm |
| Saturday | 4:30pm - 9:30pm |
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