The Back Yard Restaurant

The Back Yard Restaurant The Back Yard The Back Yard has indoor and outdoor dining in a garden atmosphere. Stone Harbor's best kept secret for over 25 years!

08/04/2013

Sunday night at the Backyard
Appetizer special: Cavatelli with broccoli rabe and sweet sausage

Entree special: Blackened Catfish with crawfish étouffée

Call 609-368-2637 for reservation

It is a rainy night at the Backyard. Join us inside tonight or wait for a sunny evening this weekend!Call 609-368-2627 f...
08/01/2013

It is a rainy night at the Backyard. Join us inside tonight or wait for a sunny evening this weekend!

Call 609-368-2627 for reservations!

Special App - Braised beef short ribs
07/27/2013

Special App - Braised beef short ribs

07/27/2013

Tonight's specials by head chef Glenn Messick-
Appetizer: braised beef short ribs on handmade potato gnocchi with ginger orange mostarda

Entree: blackened swordfish with creole crawfish gravy

Call 609-368-2627 for reservations. Dori, the owner, will find a great table for you outside or inside. It should be a perfect night to fine dine with us!

Tonight's Specials:Appetizer - Pan-seared lobster tail on rice noodles with dragon fruit vinaigrette (see pic below)Entr...
07/25/2013

Tonight's Specials:
Appetizer - Pan-seared lobster tail on rice noodles with dragon fruit vinaigrette (see pic below)

Entree - Blackened filet mignon with creole crawfish "gravy"

Call for a reservation 609-368-2627

Tonight's Appetizer Special: pan roasted lobster with a dragonfruit vinaigrette ... Come visit us this week and see what...
07/25/2013

Tonight's Appetizer Special: pan roasted lobster with a dragonfruit vinaigrette ... Come visit us this week and see what specials Chef Glenn Messick will create

This is Chef Glenn Messick's ribeye special tonight! It was amazing. I can't wait to see what he will create for tomorro...
07/12/2013

This is Chef Glenn Messick's ribeye special tonight! It was amazing. I can't wait to see what he will create for tomorrow night!

07/11/2013

Tonight's Specials:
Cold: Vischyssoise

Hot: Escarole+White Bean

App: Caprese Salad (tomato-mozz) w lemon oregano vinaigrette

Entree: Cayenne sugar rubbed Ribeye w/ chimichurri

Call 609-368-2627 for reservations

07/07/2013

Sunday night at the Yard!

Appetizer Special: Steamer clams with leek, chorizo, and plum tomatoes

Entree Special: Potato Crusted Salmon with chive beurre blanc

Call 609-368-2627 for reservations.

07/04/2013

Happy 4th of July!
God Bless America!

07/03/2013

Just got off the beach and don't feel like cooking?
Come enjoy the ambiance and cuisine at the Back Yard. Head Chef, Glenn Messick, has some great specials for tonight.

Tonight's specials:
App- House cured coriander-lemon gravlax (cured salmon) with capers, red onion, and saffron aioli ($10)
Entree- Blackened Pork Chop with Burgundy glazed onions ($28)

We still have a few seatings available. Call 609-368-2627 for reservations. It is a great evening to eat outside!

06/30/2013

FYI - The Back Yard is open tomorrow (Monday) and closed on Thursday for the 4th of July

God Bless America!

Call 609-367-2627 for a reservation

Address

220 81st Street
Stone Harbor, NJ
08247

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