06/30/2026
🎉 One Year. ☕️
One year ago today, we officially launched the Three 5 Six Coffee website.
What started as a dream to serve people good coffee has turned into one incredible adventure. This past year has been filled with long days, late nights, early mornings, plenty of coffee, a lot of learning, and more support than I ever could have imagined.
Before anything else, I want to thank my husband, Ben Grasso. There has been a whole lot of blood, sweat, and tears poured into this company, and you’ve been beside me through every bit of it. You’ve hauled me to markets, ground coffee late at night, filled pods with me, taste-tested countless coffees, listened through the doubts, celebrated the wins, and encouraged me when I needed it most. You’ve supported every crazy idea I’ve had, and because of you, I’ve been able to chase this dream as hard as I have. Three 5 Six Coffee simply wouldn’t be what it is today without you. I love you, and I’m so thankful to have you in my corner.
Next, a huge thank you to Sam Henderson.
You’ve roasted a whole lot of coffee with me this year, answered countless questions, taught me so much, and helped turn my wild coffee ideas into reality. You’ve become not only a mentor, but also a great friend, and I’m incredibly grateful for everything you’ve invested in me and this business.
And finally, thank YOU.
Whether you’ve ordered coffee, stopped by a market, shared one of our posts, made your own videos, recommended us to family and friends, or simply cheered us on from afar—you’ve been part of this journey. Every order, every comment, every share, and every conversation has helped us grow.
In our very first year, Three 5 Six Coffee made it to 30 states.
Thirty states.
While we didn’t quite make it to all 50 this year, it still blows my mind knowing our coffee has traveled from coast to coast—including Alaska and Hawaii. That’s something I’ll never stop being grateful for.
Year one was all about building the foundation.
Year two is about growing.
☕ More markets.
☕ More trade shows.
☕ A membership program coming soon.
☕ More limited edition coffees.
☕ Some old favorites making a return.
☕ More fun on social media.
☕ And, most importantly, more opportunities to serve people good coffee.
From the bottom of my heart, thank you for making this first year unforgettable.
Here’s to Year Two. ❤️☕️