09/24/2026
Thursday Features!
For Sept. 24, 2026
Dine-in & *Curbside
(269) 429-3689
Doors open tonight at 5 p.m.
Dinner Menu -
https://tosis.com/dinner-menu/
Gluten-Free Menu -
https://tosis.com/gluten-free-menu/
Bar Menu -
https://tosis.com/bar-menu/
Menus Subject to Change
SALAD -
Heirloom Caprese
Tower Hill Farms Heirloom Tomatoes,
fresh mozzarella, basil, olive oil.
PIZZA -
Calzone Italiano | 17
Our house-made pizza dough, hand-stretched and filled with Pepperoni, Italian sausage, roasted mushrooms, and shredded mozzarella. Baked until golden brown and served with pizza sauce.
ENTRÉE -
Walleye | 33
Fresh-caught Canadian walleye, available broiled or fried. Broiled: Finished with herb oil, capers, and toasted almonds. Served with mashed potatoes. Fried: Lightly breaded and served with house-made tartar sauce and Louie sauce, plus French fries.
8 oz Wagyu Sirloin | 40
Coffee & spice rubbed, seared, then sliced.
Served with mashed potatoes, mushrooms, & vegetables.
Eggplant Pie | 25
Flash-fried eggplant, layered with
tomato-basil sauce, baked with Italian cheeses.
DESSERT -
Key Lime Pie
House-made with a pretzel graham cracker crust.
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UPCOMING EVENTS
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Live Music this Saturday Night!
with Darryl Buchanan!
6 - 9 in the bar
W**e Tasting in the Garden
Thursday, September 24
For more information & tickets, visit -
https://tosis.com/events-2/
Dueling Pianos!
Saturday October 10
For more information & tickets, visit -
https://tosis.com/events-2/
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Tosi's Restaurant
4337 Ridge Rd.
Stevensville, Mi. 49127
(269) 429-3689
www.tosis.com
Dine-in and *Curbside
*To provide the best possible experience for guests joining us in the dining room, our curbside availability may vary. If online ordering is unavailable, we look forward to serving you in person very soon!
Hours -
Open -
Monday, Tuesday, Thursday, Friday & Saturday.
Doors open at 5 p.m., and at 4 p.m. on Saturday.
Closed -
Sunday & Wednesday, along with most holidays