Club GRUB ADK

Club GRUB ADK Dare to dine different. Come join us for Lunch & Dinner at the Clifton-Fine Golf Course. PUBLIC IS WELCOME!
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FOLLOW US and stay UP-TO-DATE on daily & weekend dinner features! Including Fresh Catch Friday & Saturday Slow Roasted Prime Rib STARTING At 4PM!

09/02/2026

Fresh Catch Friday is BACK!!! STARTING Friday at 4:00 PM. You been asking so here it is!

Grilled or blackened 10 oz haddock with choice of garden or Caesar salad.

Served Tuscan blend vegetables, coleslaw & choice of homemade macaroni & cheese or fries. $25

Y’all have been asking, well here it is! Bring home the flavors of Sara’s signature Smokey Mountain BBQ Sauce featured a...
09/02/2026

Y’all have been asking, well here it is!
Bring home the flavors of Sara’s signature Smokey Mountain BBQ Sauce featured at Club GRUB ADK 😋

Craving authentic, slow-smoked barbecue flavor without the hassle?

ELEMENTS Spice Company Smokey Mountain BBQ Sauce Quick Mix Starter gives you the keys to a premium, competition-ready sauce in under 10 minutes.

Crafted with a meticulous clean-label formula of real brown sugar, garlic, sweet onion, and rich paprika, this dry starter is built to cling beautifully to your favorite meats.

By adding your own wet elements—like rich ketchup, smooth honey, tart apple cider vinegar, and sweet grape jam—you create a customized, thick glaze with an unforgettable sweet-and-tangy profile.

* The Ultimate Versatility: Perfect as a finishing glaze for rack of ribs, a mop sauce for smoked pulled pork, or a rich dipping sauce for chicken tenders.

* Freshness You Control: No stale, pre-bottled supermarket flavor. You mix it fresh, ensuring a vibrant burst of flavor every time the heat hits the meat.

* Premium Ingredients: Free from artificial fillers, prioritizing high-quality granulated spices and real sugars that caramelize perfectly on the grill.

*Quick Single Batch (Makes ~1¼ cups of sauce)

• 4 tablespoons Dry BBQ Starter Mix
• ½ cup Ketchup
• ¼ cup Grape Jam
• 2 tablespoons Apple Cider Vinegar
• 2 tablespoons Honey
• 2 tablespoons Water
• Whisk ingredients thoroughly in a bowl until smooth, or simmer for 5 minutes for a deeper flavor.

*Full Bottle Batch (Makes ~5 cups of sauce)

• 1 bottle Dry BBQ Starter Mix (5.5 oz)
• 2 cups Ketchup
• 1 cup Grape Jam
• ½ cup Apple Cider Vinegar
• 1½ cup Honey
• ½ cup Water
• Combine all ingredients in a saucepan.
Simmer on low heat for 10 minutes, stirring occasionally.

INGREDIENTS:
Brown Sugar (Sugar, Molasses), White Sugar, Paprika, Salt, Granulated Garlic, Granulated Onion, Black Pepper & spices

09/02/2026

Honey mustard fried chicken wraps:) 11:00 AM - 6:00 PM
Served with chips $14

09/01/2026

Black & Blue Chicken & Sprout Tacos!🌮
(Fried & seasoned Brussel sprouts, topped with Blackened chicken, creamy & crumbly blue cheese. Finished with crisp bacon)

$14

08/31/2026

Check out our newest signature blend! ELEMENTS TWISTED CITRUS Blackening Seasoning 🔥

Ignite your kitchen with a vibrant, coastal spin on classic Gulf Coast flavors.
Elements Twisted Citrus Blackening Seasoning fuses the robust, smoky heat of a traditional Louisiana blackening rub with a sharp, sun-ripened burst of real citrus peel.

Specially crafted for high-heat searing, this premium blend forms a beautifully charred, savory crust that locks in moisture and juices.

A dynamic combination of smoked paprika, earthy garlic, and wild herbs finishes with a zesty lemon-lime twist, making it the ultimate companion for seafood, poultry, and grilled vegetables.

INGREDIENTS:
Smoked Paprika, Black Pepper, Cayenne Pepper, Thyme, Oregano, Dehydrated Garlic, Dehydrated Onion, Sea Salt, Crystallized Lemon & Lime Peel.

*Gluten-Free. No MSG. All-Natural*

SUGGESTED USAGE & DIRECTIONS:

The Perfect Blackened Crust: Generously dust all sides of your protein (perfect for salmon, shrimp, or chicken breasts).

Sear in a white-hot cast-iron skillet with a tablespoon of melted butter or high-heat oil until a dark, flavorful crust forms.

Usage Ratio: Use 1 tablespoon of seasoning per 1 pound of whole protein, or adjust to taste.Flavor Boost:

Shake over roasted sweet potatoes, grilled corn, or use as a bold ri***ng spice for bloody marys!



You asked, and we listened!!! So glad y’all loved the TWISTED Citrus Tuna Tacos.We just created our first batch of ELEME...
08/29/2026

You asked, and we listened!!!
So glad y’all loved the TWISTED Citrus Tuna Tacos.
We just created our first batch of ELEMENTS TWISTED CITRUS Blackening Seasoning 🔥

Ignite your kitchen with a vibrant, coastal spin on classic Gulf Coast flavors.
Elements Twisted Citrus Blackening Seasoning fuses the robust, smoky heat of a traditional Louisiana blackening rub with a sharp, sun-ripened burst of real citrus peel.

Specially crafted for high-heat searing, this premium blend forms a beautifully charred, savory crust that locks in moisture and juices.

A dynamic combination of smoked paprika, earthy garlic, and wild herbs finishes with a zesty lemon-lime twist, making it the ultimate companion for seafood, poultry, and grilled vegetables.

INGREDIENTS:
Smoked Paprika, Black Pepper, Cayenne Pepper, Thyme, Oregano, Dehydrated Garlic, Dehydrated Onion, Sea Salt, Crystallized Lemon & Lime Peel.

*Gluten-Free. No MSG. All-Natural*

SUGGESTED USAGE & DIRECTIONS:

The Perfect Blackened Crust: Generously dust all sides of your protein (perfect for salmon, shrimp, or chicken breasts).

Sear in a white-hot cast-iron skillet with a tablespoon of melted butter or high-heat oil until a dark, flavorful crust forms.

Usage Ratio: Use 1 tablespoon of seasoning per 1 pound of whole protein, or adjust to taste.Flavor Boost:

Shake over roasted sweet potatoes, grilled corn, or use as a bold ri***ng spice for bloody marys!

08/29/2026

Come join us 11:00 AM - 8:00 PM for Sara’s signature Spanish Rice😋

Served with garlic toast $13

Lou’s back at it! Ready to bring the heat? Elements Spice Company Angry Ranch Quick Mix Starter takes everything you lov...
08/28/2026

Lou’s back at it!

Ready to bring the heat?
Elements Spice Company Angry Ranch Quick Mix Starter takes everything you love about smooth, classic ranch and sets it ablaze with a fierce punch of premium cayenne pepper.

This flavor-first dry base skips the filler to deliver high-octane spice alongside a deeply savory blend of garlic and herbs.

Simply mix it into your favorite dairy or plant-based base to build a dangerously addictive wing dip, a fiery salad dressing, or an intense marinade.
It is classic ranch comfort—just with a serious attitude.

QUICK-MIX STARTERS ANGRY RANCH.

CLASSIC DRESSINGS MADE EASY!
Bring bold, tangy, ranch flavor to your kitchen in minutes.
Shake well before use.

CLASSIC ANGRY RANCH DIP
• 1 cup Sour Cream
• 1 tbsp Angry Ranch Seasoning
• 1 tsp Fresh Lemon Juice or White
Vinegar (for that signature ranch tang!)

Directions:
Whisk ingredients together in a small bowl.
Refrigerate for at least 30 minutes before serving to let the flavors meld.

ANGRY RANCH DRESSING
• ½ cup Mayonnaise
• ½ cup Milk or Sour Cream
• 1 tbsp Angry Ranch Seasoning
• 1 tsp Fresh Lemon Juice

Directions:
Whisk until smooth. Thin with additional milk if a pourable consistency is desired.

Come join us 11:00AM - 8:00PM for this one of a kind Twisted Citrus Blackened Seared Yellowfin Tuna Tacos 🌮 Seared Yello...
08/28/2026

Come join us 11:00AM - 8:00PM for this one of a kind Twisted Citrus Blackened Seared Yellowfin Tuna Tacos 🌮

Seared Yellowfin Ahi Tuna coated & seared with our newest spice blend TWISTED CITRUS Blackening.
Topped with lettuce, tomato, cheddar cheese & finished with homemade avocado ranch 😋

If you haven’t yet, come check Lou’s Elements Spice Co. line of signature spices.Made, tested & used at  Club GRUB ADK d...
08/27/2026

If you haven’t yet, come check Lou’s Elements Spice Co. line of signature spices.
Made, tested & used at Club GRUB ADK daily.
Bring home the secret flavors of ClubGRUB ADK home with you!

Address

4173 State Route 3
Star Lake, NY
13690

Opening Hours

Tuesday 11am - 6pm
Wednesday 11am - 6pm
Thursday 11am - 6pm
Friday 11am - 8pm
Saturday 11am - 8pm

Telephone

+13152443993

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