Press

Press Stuffed pizzas. Made-in-house pasta. Fresh + Local Ingredients

07/07/2026

Back from summer break tomorrow. There may or may not be a slushy machine entering the chat.

Toasted Rav Stuffed PizzaDid you Know that we have a Toasted Raviolo Pizza? Probably. Did you know that you can substitu...
06/18/2026

Toasted Rav Stuffed Pizza

Did you Know that we have a Toasted Raviolo Pizza? Probably. Did you know that you can substitute Ozark Forest Mushrooms for the beef if you are a Vegetarian? Probably not. For the rest of June enter code DONNY when checking out on Square for $10 off your next T-Rav. Cool, right!?

06/16/2026

The T-Rav Pizza, only at Press. Use code DONNY at checkout both on our Square site and at the restaurant for $10 OFF your T-Rav for the rest of June.

Cannot be combined with any other offers.

No staff members were injured during this shoot. Although T-Ravs surprisingly kinda hurt.

Gluten free transparency post.We have been very proud over the years to be able to offer all of our pizzas with our glut...
05/31/2026

Gluten free transparency post.

We have been very proud over the years to be able to offer all of our pizzas with our gluten free dough be able to offer all of our pizzas with our gluten free dough made in house. Don't worry. This shall continue. However, the costs, effort, and time spent is greater than what it takes to create our pizzas with our regular dough.

Over the last few weeks, the word has seemingly gotten out about the quality of our gluten free pizzas in a viral type of way, and we've been flooded with love and many, many orders. Thank you! Because of the recent increased volume of GF orders we have come to the realization that we need to add a modest $3 upcharge in order to not lose money.
It is really important to us to be able to offer guests the same level of experience whether no matter type of pizza crust you prefer or require. We just can't do it for free anymore. We truly hope you understand. 🙏

05/08/2026

It's ramp season. Here for a good time, not a long time.

New Pizzas, New Pastas, New Cocktails 🌿 We are really digging our new spring menu and we think you will too. We kept th...
05/05/2026

New Pizzas, New Pastas, New Cocktails 🌿

We are really digging our new spring menu and we think you will too. We kept the classics of course but have added a breath of fresh air. Here's a little taste of the spring flavors.

RAMP RAVIOLO
ramps + spinach + ricotta + spring onion + raisin + pinenut

CHICKEN CARBONARA
chicken + mozzarella + carbonara + bacon + arugula + egg

JAPANESE WHISKEY & YUZU SOUR
iwai whiskey 45 + yuzu juice

Address

2509 S Jefferson Avenue
St. Louis, MO
63104

Opening Hours

Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 8pm

Telephone

+13143281094

Website

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