The Kitchen Engine

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United States
Spokane, WA
The Kitchen Engine

Located in the Historic Flour Mill
- Gourmet Kitchen Specialty Store
- Café & Espresso
- Culinary Classes
Family Owned & Operated Since 2006
(257)

SPOKANE'S PREMIER KITCHEN STORE
Welcome to The Kitchen Engine! Nestled in Spokane’s historic Flour Mill, we are your destination kitchen store for exceptional culinary products, from top-tier appliances and cookware to unique foodie gifts. Our knowledgeable staff is dedicated to enhancing your shopping experience with expert advice and personal service. Dive into the world of culinary arts with ou

r interactive cooking classes and demonstrations, held in our modern Culinary Kitchen Classroom. Savor excellent coffees, teas, craft drinks, brews, and bites available at our Café while you shop. Whether you're whipping up family dinners or gourmet meals, The Kitchen Engine empowers you to discover and express your inner chef with quality, creativity, and community spirit. Explore our offerings and let us help you make every meal memorable.

07/21/2026

🥧 Pie School with Kate Lebo 🥧

There's nothing quite like a homemade pie fresh from the oven. Now you can learn how to make one from scratch!

📅 August 6
⏰ 5:45 PM – 7:45 PM
📍 The Kitchen Engine
🎟️ https://classbento.com/pie-school-with-kate-lebo-spokane?wtn=5cjh8ssf8us&sess=248133465

Join author and pie expert Kate Lebo for this hands-on class where you'll discover the secrets to creating a flaky, buttery crust and a perfectly balanced fruit filling.

You'll learn how to:
🥧 Make pie dough completely by hand
🍓 Prepare a delicious fruit filling
✨ Roll, fill, and crimp a classic double-crust pie
🔥 Bake it to golden perfection

Whether you're a first-time baker or looking to perfect your pie-making skills, you'll leave with a beautiful homemade pie, new baking confidence, and techniques you'll use for years to come.

❤️ Because the best pies are made by hand, and shared with the people you love.

07/16/2026

Two weeks left to SAVE 20% on American Made!

07/15/2026

🍷 Sip, Snack & Discover Something New! 🍷

Looking for the perfect way to kick off your weekend? Join us for Wine Tasting with The Kitchen Engine!

📅 Friday, July 31
⏰ 4:00 PM - 4:45 PM
📍 The Kitchen Engine
🎟️Just $15! https://classbento.com/wine-tasting-with-the-kitchen-engine-spokane-0

Sample a curated selection of sparkling, rosé, white, and red wines while enjoying delicious chef-crafted bites designed to complement each pour.

Our knowledgeable guides will walk you through each wine, sharing tasting tips and helping you build the confidence to order—and enjoy—wine like a pro.

✨ With new wines featured every month, every tasting is a new experience. Whether you're a seasoned wine lover or just getting started, this is a fun, relaxed way to discover your next favorite bottle.

Gather a friend and join us for an afternoon of great wine, great food, and great company! 🥂

07/14/2026

🆕NEW CLASS ALERT! 🆕

Be one of the first to experience our newest cooking class with one of our most popular instructors, Angie Pitini!

📅 July 27
⏰ 5:45 PM – 7:45 PM
📍 The Kitchen Engine
🎟️ https://classbento.com/thai-cooking-summer-in-thailand-spokane?wtn=5cjh8ssf8us&sess=248298760

Escape to Thailand for an evening as Angie shares the fresh, vibrant flavors of her home country in this 100% hands-on cooking class!

You'll make three refreshing Thai favorites from scratch:
🥗 Yum Woon Sen (Thai Glass Noodle Salad)
🥩 Nam Tok (Crying Tiger Beef Salad)
🥭 Som Tam (Thai Green Papaya Salad)

Along the way, you'll learn how to balance the signature sweet, sour, salty, and spicy flavors that make Thai cuisine so unforgettable.

✨ This class was just released yesterday, and with Angie's classes often filling quickly, now's the perfect time to reserve your spot!

Come cook, taste, and bring the flavors of a Thai summer home with you. 🌴🍋🥢

07/09/2026

🥖 This Sunday & Monday: Learn to Bake Real Sourdough! 🥖

You've got the starter... now it's time to turn it into beautiful homemade bread!

Join Jeff Halfhide for our 2-Day Sourdough Workshop and learn the complete sourdough process—from mixing and folding your dough to shaping, scoring, and baking your own artisan baguette.

📅 Sunday, July 12 | 4:00–5:30 PM
📅 Monday, July 13 | 5:45–8:15 PM
📍 The Kitchen Engine
🎟️ https://classbento.com/two-day-sourdough-workshop-with-jeff-halfhide-spokane

Over two evenings, you'll:
🥖 Mix, fold, and develop your dough
🔪 Learn to shape and score like a baker
🔥 Bake your own sourdough baguette
🧀 Make sourdough crackers & brownie batter using discard

This is the class that takes sourdough from intimidating to achievable—and you'll leave with the confidence to bake at home again and again.

⏳ Class starts this Sunday, and spots are still available. Don't miss your chance to master the art of sourdough!

07/06/2026

Have you ever wanted to learn how to make sushi? 🍣

Now's your chance!

📅 July 26
⏰ 4:00 PM – 5:45 PM
📍 The Kitchen Engine
🎟️ https://classbento.com/sushi-101-nigiri-and-maki-rolls-with-reeva-spokane?wtn=5cjh8ssf8us&sess=248153391

Join us for our beginner-friendly Sushi 101 class with instructor Reeva and learn the techniques behind beautiful, restaurant-quality sushi.

You'll get hands-on as you:
🥢 Shape fresh nigiri
🍣 Roll your own spicy tuna and rainbow rolls
🍚 Master perfectly seasoned sushi rice
✨ Learn plating tips to make your sushi look as good as it tastes

Whether you're planning your next date night, looking for a fun evening with friends, or just love sushi, this class is a delicious way to learn something new.

🎟️ Seats are filling—reserve yours today and discover just how fun sushi-making can be!

07/05/2026

🍝 JUST ONE WEEK AWAY: Make fresh pasta by hand! 🍝

There's just something special about turning a few simple ingredients into silky, homemade fettuccine—and in just one evening, you'll learn how to do it yourself!

📅 July 12
⏰ 11:00 AM - 12:45 PM
📍 The Kitchen Engine
🎟️ https://classbento.com/pasta-making-101-with-jake-thompson-spokane?wtn=5cjh8ssf8us&sess=248133450

Join instructor Jake Thompson as he walks you through the fundamentals of fresh pasta making. You'll mix and knead your own dough, roll it into perfect pasta sheets, cut beautiful fettuccine, and enjoy it with your choice of homemade marinara or creamy Alfredo sauce.

Whether you've always wanted to try making pasta or you're looking for a fun night out, this beginner-friendly class is the perfect place to start.

🍝 Handmade Fettuccine
🍅 Marinara Sauce
🧄 Alfredo Sauce

Spots are still available—but they won't last long! Grab yours and come discover just how fun (and delicious) homemade pasta can be

06/30/2026

🎂🇺🇸 Tomorrow Night! Lambeth Style Cake Decorating with Christina Navarro 🇺🇸🎂

Looking for a fun way to kick off your holiday weekend? Join us tomorrow for a hands-on cake decorating class where you'll create a beautiful 4th of July-themed cake to take home!

📅 Tomorrow, July 1
⏰ 5:45 PM – 8:15 PM
📍 The Kitchen Engine
🎟️ https://classbento.com/lambeth-style-cake-decorating-with-christina-navarro-spokane

Perfect for beginners and experienced bakers alike, Christina will teach you how to stack, crumb coat, pipe elegant Lambeth-style designs, and even create a fun sprinkle surprise center.

🎂 You'll leave with your own decorated 5-inch cake and Christina's favorite frosting recipe so you can recreate the magic at home.

Spots are still available—grab yours before they're gone and celebrate the 4th with a cake you made yourself! ✨

06/12/2026

June and July cooking classes are up and posted!!! Check them out at thekitchenengine.com/calendar for more information.

06/10/2026

🍋 NEW! Sicilian Cooking – Main Dishes with Angie Pitini 🍋

Discover the bold, coastal flavors of Sicily in this hands-on cooking class with Chef Angelina Pitini!

📅 July 29
⏰ 5:45 PM – 8:00 PM
📍 The Kitchen Engine
🎫 https://classbento.com/new-sicilian-cooking-main-dishes-with-angie-pitini-spokane?wtn=5cjh8ssf8us&sess=248099322

Drawing from her Sicilian heritage, Angie will guide you through three classic dishes while teaching techniques you can use long after class is over.

In this 75% hands-on class, you'll learn:
🍳 Pan-searing techniques
🍋 How to build bright, flavorful pan sauces
🍷 Tips for cooking with simple, high-quality ingredients
🐟 Traditional Sicilian approaches to meat and seafood

On the menu:
🍄 Chicken Marsala with Wine & Mushroom Sauce
🍋 Breaded Pork Scaloppine with Lemon-Caper Sauce
🐟 Swordfish alla Siciliana with Tomatoes, Olives, Capers & White Wine

Whether you're new to cooking or looking to expand your Italian repertoire, this class is a delicious introduction to the flavors of Sicily.

✨ Come hungry and leave with new skills, recipes, and a taste of the Mediterranean!

Address

621 W. Mallon Ste 416
Spokane, WA
99201

Telephone

+15093283335

Website

http://TheKitchenEngine.com/

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