moo-licious ice cream

03/25/2026

It's that time of year; applicants must be at least 16.

03/15/2026

Are we ready for another taste testing?

We did one last year and it was a big hit, so we’re gearing up to do it again. We’ve been in the kitchen playing around with a bunch of different ice cream pop flavors, and we’re going to need some honest taste buds.

One of the latest experiments: White Chocolate Pudding Pop.
Smooth, creamy, and pretty darn good so far.

And that’s just one of them. We’ve got a few more flavors in the works… and remember, this is just the ice cream side of things.

Keep an eye out for a future sign-up. As soon as Ronnie Pops finishes dialing in a few more flavors, we’ll set up an official tasting.

Opening soon..

03/09/2026

Alright folks… we’ve officially reached the “well that’s pretty darn cool” stage.

The crew over at Latitude Restaurant took our sweet corn ice cream and turned it into something called Corn & Oak. Think silky corn semifreddo, bourbon caramel, toasted pecan crumble, a little smoked sea salt… and a splash of Pappy 10 bourbon to warm things up.

But here’s the part that made us grin.

They’re serving it in a push-up pop.

Yep… just like when we were kids that little cardboard tube where you push the bottom up and chase the ice cream to the top. Same childhood fun… just with a slightly more grown-up flavor profile.

Sweet corn ice cream from the farm… dressed up a little fancy.

03/06/2026

Last year Ronnie Pops came to town, which meant we finally had a real machine to make popsicles and fudgesicles.

Ron made the popsicles…
and the Moo Crew at Moolicious Farms made the fudgesicles.

So next week Ronnie is going to be busy making another batch of popsicles. While he’s at it, the Moo Crew was thinking we might sneak in there and try a few new ideas for real ice cream pops on a stick… maybe even dip a few in chocolate.

Any ideas floating around?

Here are a few of ours:

🍌 Chunky Monkey Pop – banana ice cream with chocolate chunks
🥜 Peanut Butter Cup Pop – vanilla with peanut butter swirl and chopped peanut butter cups
🍓 Chocolate Covered Strawberry Pop – strawberry ice cream dipped in chocolate
🍪 Chocolate Milk & Cookies Pop – chocolate ice cream with cookie chunks

What would you like to see frozen on a stick?

Drop your ideas below… if it’s good enough, we might just make it.

02/26/2026

Well, would ya look at that seems like New England finally remembered how to do winter.

We’re scooping back open this March (a whole month earlier than usual!), and Joey’s Deli on Spingfield Street Feeding hills is already stocked with a fresh lineup of flavors just waiting to be taste-tested. Because honestly… what pairs better with a snowy day than a pint and a spoon?

Got a flavor idea you’ve been dreaming about? Drop it in the comments and we just might whip it up. We love keeping things fun, fresh, and a little unexpected around here …..

01/01/2026

12/27/2025

Open 12 to 8 today

12/19/2025

Order online Mooliciousfarm.com click on pie form

12/07/2025

Seasonal Flavor Alert!
Yes, we went there… Candy Cane Ice Cream is officially in the freezer. Peppermint base, crushed candy canes, and that perfect little holiday crunch.

And because it cannot be the Christmas season without it, we whipped up a batch of Eggnog Ice Cream complete with sugar cookies folded right in. A little cheer, a little comfort, all in one scoop.

We’re open today till 8.

12/05/2025

Open today till 8 p.m., and Saturday & Sunday from 12 to 8!
We’ll have a few more toppings ready tomorrow for that butter-dipped ice cream everyone’s talking about so be sure to swing by and check it out.

We’ve added more seating (it gets a little cozy in here!), and we’re just waiting on a few more chairs to arrive.
And yes… the stove is on.

Enjoy your weekend.