Carolina Coastal Cafe

07/27/2026

We have new hours of operation and hope to see you soon!

Remember breakfast is served all day and lunch starts at 11.

Carolina Coastal Cafe
607 N. Howe Street, Southport

06/05/2026

NOW HIRING !!!!

05/31/2026

UPDATE: In order to provide the best service for our guests, we will be CLOSED on Wednesday, June 3rd to prepare for the rest of the week. Please bear with us at this difficult time. Chef Kim is recovering and appreciates all of your prayers 🙏🏻

Attention valued customers. Today we rise to the challenge as we open our doors despite our owner / Executive Chef Kim having undergone emergency surgery. In her absence we strive to maintain the same level of exceptional service which is only possible by limiting our seating. Today we will NOT be seating outside.

Thank you for your understanding and we look forward to serving you at CaCoCa located at 607 N. Howe Street Southport.

05/10/2026

We think all our guests are pretty cool, but yesterday this hilarious guy came in for a late breakfast and totally made our day.

Thanks for stopping in and we hope you had a good time while visiting our little town.

See you at CaCoCa
607 N. Howe Street,
Southport, NC

Opened Tuesday-Sunday 8-2 Serving BREAKFAST all day and lunch starting at 11!!!

05/08/2026

https://www.facebook.com/share/1E1PN9umsZ/?mibextid=wwXIfr

While the rest of y’all are out here playing it safe with biscuits and bagels, Carolina Coastal Cafe took one look at a Monte Cristo and said, “Why can’t breakfast be wild, with a side of strawberries?”

So they went ahead and built one pushing about forty-leben calories and packed it with the kind of happiness that sticks with you longer than anything Ajax could scrub off.

They’ve been in the lab with a pen and a pad… but instead of writing a hit song, they came up with stuffed French toast, dipped in batter, deep fried, then topped with powdered sugar, whipped cream, and strawberries like it’s headed to the county fair and the state championship at the same time.

What you end up with is a breakfast fit for a king… but still available to the rest of us common folk.

So this Monday, we propose you do the same. Take a look at what’s in front of you and say, “Why not?”

Then go ahead… Monte it up.

05/08/2026

Well written and greatly appreciated!!!

https://www.facebook.com/share/1Ct1RbN5Sq/?mibextid=wwXIfr

They say necessity is the mother of invention.

At Carolina Coastal Cafe, apparently it’s the dishwasher… and he’s probably got homework due Monday.

Somewhere between the lunch rush and a stack of plates that looked like they’d survived a biscuit and gravy tornado, a teenager in a damp apron and one AirPod still hanging on for dear life looked up and said,
“What if… we just put all of it on one plate?”

And instead of stopping him… someone said, “Go on.”

That’s how you end up with the Kitchen Sink.

A breakfast that reads less like a menu item and more like a dare.

You’ve got biscuits holding down the foundation like they’ve been doing since before any of us were born. Gravy poured on with no measuring, just feelings. A generous swipe of pimento cheese just casually reminding you this is still North Carolina. Bacon, because of course. Then like a plot twist nobody saw coming Nashville hot chicken shows up, loud and proud, kicking the door in. And right on top of all that? An over easy egg, trying its best to keep the peace like a referee who knows this game’s already out of hand.

It shouldn’t work.
It has no business working.

But somehow, on a sunny Sunday morning, when the light’s coming in just right and you’ve got nowhere to be but right there at that table… it absolutely does.

It’s messy in the best way.
It’s bold without apologizing.
It’s the kind of breakfast that feels like somebody broke all the rules and got rewarded for it.

And if we’re being honest, that dishwasher probably didn’t even clock it as genius. He just knew what sounded good after staring at everyone else’s leftovers for three hours straight.

Turns out… he might’ve built the best brunch plate on the coast.

CaCoCa 🍽️
S Port, NC ⚓️

05/07/2026

It's that time of year again, and we're excited to bring back THURSDAYS, starting today.

We're opening our doors and serving up a fresh array of options from 8-2. Today's the perfect day to treat yourself to a salad, with our incredible range of flavors, from raspberry chipotle to pecan honey dijon, chef, and steak. Plus, you can elevate any sandwich, burger, or wrap with a side salad. Our entree salads are a game-changer - generous, satisfying, and guaranteed to leave you feeling energized.

Plus today’s local favorite ~ Chicken salad on a croissant with a small raspberry chipotle salad!!!!

We look forward to seeing you at CaCoCa, 607 N. Howe Street, Southport.

04/28/2026

We have chicken salad Today!!!!!

Yum, yum, come get you some!!!

04/15/2026

Today, Wednesday April 15th, we're serving up some serious lunch love: Chicken pot pie bake with a side salad, because, priorities. OR Meatloaf sandwich - regular or Mac topped, served with a side, because you need fuel for the rest of the day. See you soon at CaCoCa, 607 N. Howe Street, Southport.

04/07/2026

We are very grateful to be mentioned by Travelandleisure.com in their latest article about our amazing town Southport🙏🏻❤️

Check out the article below and come find comfort in some of our yummy food when you’re in town!

Carolina Coastal Cafe
607 N. Howe Street

https://www.travelandleisure.com/guide-southport-north-carolina-11930715?link_source=ta_first_comment&taid=69c19bd1f6c6320001fa9445&utm_campaign=travelandleisure_travelandleisure&utm_medium=social&utm_source=facebook.com

Southport, North Carolina, is a charming coastal town with historic streets, waterfront views, Southern dining, and easy access to Bald Head Island and beaches.