09/04/2026
It’s officially starting to feel like Autumn — school is back in session, the fairs are opening, and fall favorites are making their return! 🍂
Kicking off the season with tonight’s specials:
🥬 Warm Brussels Caesar Salad - chopped, lightly sautéed, fresh bacon crumbles, parmesan cheese, croutons
🧅 Hand-cut Onion Rings - chipotle aioli
🐠 Pan Seared Halibut - pecan maple bacon glaze, butternut squash risotto
🍖 Slow-Braised Beef Short Ribs - caramelized onions, sautéed mushrooms, mashed potatoes