Klinger's Bakery and Cafe

Klinger's Bakery and Cafe Hearth-baked artisan breads and fine pastries baked fresh daily in South Burlington, Vermont Visit our bakery and watch our bread crafters at work.

Rugged, healthy, hearty, crusty, chewy... these are just a few words overheard to describe the Artisan breads of Klinger's. Our hearth-baked breads are proudly brought to Vermont by the Klingebiel families of Colchester, Vermont and Salem, New York by way of the renowned Rock Hill Bake house. These flavorful, authentic European breads were developed by Michael London, described as a "baking genius" by bread writer Bernard Clayton, Jr. Acknowledged as one of the most knowledgeable artisan bakers in the country, Michael has shared the recipes and techniques developed at his bakery in his rural country farmhouse in upstate New York with master bakers around the country. Klinger's bakers have been thoroughly trained in the methods and subtleties of bread baking. Our breads are made from starters which are allowed to develop over a 30 hour period. Amidst floured tables, you will see them mix the finest Klinger's ingredients, hand shape loaves, and bake them with care in our French brick oven. We at Klinger's are proud to bring you the rustic, homemade taste of Rock Hill breads. Our goal is to produce breads with character and integrity, to make your mouths water with the aroma of loaves fresh from the oven, and to share the products of our labor with you again and again.

Baked fresh every day, Klinger’s baguettes come in plain or seeded. Which is your favorite?
10/01/2026

Baked fresh every day, Klinger’s baguettes come in plain or seeded. Which is your favorite?

Our sugar cookie artists are embracing the burst of colors in the fall foliage!
09/30/2026

Our sugar cookie artists are embracing the burst of colors in the fall foliage!

Fall in love with our drink specials in the Klinger’s Cafe.
09/29/2026

Fall in love with our drink specials in the Klinger’s Cafe.

Klinger’s is HIRING experienced bakers and enthusiastic beginning bakers!Klinger’s offers a positive working environment...
09/11/2026

Klinger’s is HIRING experienced bakers and enthusiastic beginning bakers!

Klinger’s offers a positive working environment, including flexible shifts, a supportive team environment, and competitive pay. Employees also receive a discount on our breads, pastries, and items from our retail cafe. Drop off your resume in person (10 Farrell St, South Burlington) or apply online to [email protected] or [email protected].

Klinger’s Bakery is CLOSED on Monday, September 7, in observance of Labor Day.
09/04/2026

Klinger’s Bakery is CLOSED on Monday, September 7, in observance of Labor Day.

Remembering Dolly Parton with butterflies and guitars.
08/31/2026

Remembering Dolly Parton with butterflies and guitars.

Submit your ideas for decorated sugar cookies in our Suggestion Box in the cafe. If you include your email address, we c...
07/24/2026

Submit your ideas for decorated sugar cookies in our Suggestion Box in the cafe. If you include your email address, we can let you know if we use your design. You can always contact us for a custom order at [email protected] or call 802-860-6322 ext. 6.

Klinger’s Cafe will not be selling soup for the rest of the summer. We will let you know when it’s back in the fall.
07/21/2026

Klinger’s Cafe will not be selling soup for the rest of the summer. We will let you know when it’s back in the fall.

Come take the cake with the cherry on top! Currently in the Klinger’s Cafe case: vanilla cake with fresh cherry buttercr...
07/08/2026

Come take the cake with the cherry on top! Currently in the Klinger’s Cafe case: vanilla cake with fresh cherry buttercream frosting (also decorated with vanilla buttercream).

Address

10 Farrell Street
South Burlington, VT
05403

Opening Hours

Monday 7:30am - 5pm
Tuesday 7:30am - 5pm
Wednesday 7:30am - 5pm
Thursday 7:30am - 5pm
Friday 7am - 5pm
Saturday 7:30am - 5pm
Sunday 7:30am - 3pm

Telephone

(802) 860-6322

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