Providing the area with cut-to-order Local, Regional, National, & International Artisan Cheese, Specialty Meats, European & Domestic Olives, Rustic Breads, Antipasti, Salads, YUMMY SANDWICHES, and our own Farmstead Goat & Cow Milk Cheeses & Gelato from J2K CAPRAIO! We select and prepare new and inspiring items each week made from the finest all-natural ingredients we have in-stock and on farm! We
enjoy preparing fare for special events and would be honored to help you semi-customize our items to meet your specific need! Below we have listed a few of our favorite items; please feel free to put in a special request! Catering Menu:
Signature Wooden Cheese Box - starts @ $70 (mix of Cheese & pickled Accompaniments, with or w/o meat you keep/reuse the locally made box)
12" Antipasto - $50 (3-4 Meats, 3-4 Cheeses, & Center of choice)
1/2-pan Lasagne - $35 (Italian Sausage or Vegetarian)
1/2-pan Meatballs - $50 (Handrolled using Grandma Kay's favorite recipe)
1/2-pan Italian Sausage - $35 (Marinara or with Italian Frying Peppers)
1/2-pan Italian Beef - $45 (Add our Giardiniera and make it Chicago-Style)
Panini Platter - starts at $35 (5 semi-customized sandwiches cut any way you like in our set styles)
Sub Platters - starts at $55 ( 4-5 Ciabatta subs in our style, look online or call in for additional details.) (Pasta, Cucumber, Tomato, Slaw...oh my!)
12" Cannoli Platter - $36 (2-dozen)
Bread - $4 per loaf/$5 cut (Ciabatta-style unbleached white)
J2K Gelato - $6/pt. custom orders
(Goat or Cow Milk you choose the flavor!)
Typically 3-ounces would be considered a serving and 1-ounce a taste. Pans and platters easily feed 8-10 people or would be a taste for more! Every ingredient is all natural and procurred or purveyed locally, regionally, nationally or imported from Europe; many items are from our own farm! Preorders and questions can be sent to the email and voicemail provided below or via Facebook message.
