10/09/2026
🔥 SHREVEPORT, THIS ONE'S FOR US! 🔥
Introducing the BIG SNAG BRUNCH PLATE $11 — our Black Restaurant Week feature, where breakfast meets brunch and Shreveport heritage meets Bald Top innovation!
We didn't build Bald Top Cakes just to make cakes. We're building a brand rooted in the culture, history, and flavor of the city we call home. From the legacy reflected in our Market House Turkey Cake to our signature Cane City Yams, our creations carry a little piece of Shreveport's story.
Now we're bringing that spirit to the plate. 👇🏾
🍰 Your choice of Bayou Andouille Cake or Market House Turkey Cake
🍰 Our signature Cinnamon Beignet Cake
🍳 Two eggs
🌭 Down-Home Sausage
🍠 Sweet-and-savory Cane City Yams
🥣 Our Savory Cheesy Bayou Grits
🔥 Bald Top Sauce
🥣 Our savory Bayou Gravy
All For $11 During Black Restaurant Week!
This is more than breakfast. It's Southern comfort with a Shreveport identity — familiar roots, bold ideas, and a Bald Top twist.
We're proud to be part of Black Restaurant Week, celebrating Black-owned culinary businesses and the flavors, stories, and people that make our food culture special.
📍 Shreveport, Louisiana
💥 A little breakfast. A little lunch. A whole lot of Bald Top.
Bald Top Cakes' Curbside Café — PREORDER. PULL UP. STAY IN YOUR CAR. WE GOTCHA!