The Olive Italian Restaurant

The Olive Italian Restaurant Benvenuto! BYOB

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The Olive Restaurant captures the Italian experience, down to each individual ingredient, and delivers the extraordinary flavors of Italy to ordinary life.

06/07/2026

Sunday Dinner Specials
Specials include soup or salad.
Soup of the Day: Chicken Tortellini

Gnocchi Alla Vodka 23.99
Hand rolled gnocchi in vodka blush sauce with spinach and free-range chicken breast.

Chicken & Eggplant Parmigiana 24.99
Breaded chicken and eggplant topped with mozzarella cheese & marinara, served with linguine pasta.

Bruschetta Salmon 26.99
Faroe Island Salmon topped with bruschetta, cheese, and balsamic glaze. Served with baked potato and fresh vegetable medley.

Seafood Ala Vodka 27.99
Shrimp and scallops tossed in vodka blush sauce with cheese tortellini pasta.

Surf & Turf 39.99
Char-grilled 16 oz. Ribeye steak paired with broiled crab cake. Served with baked potato and vegetable medley.

06/06/2026

Saturday Dinner Specials
Specials include soup or salad
Soup of the Day: Pasta E Fagioli

Italian Trio 25.99
Chicken Parmigiana, Lasagna, Fettuccine Alfredo. Served with garlic bread.

Tortellini Vodka 26.99
Cheese tortellini in a vodka blush sauce tossed with shrimp, asparagus, and cherry tomatoes.

Garlic Parmesan Crusted Salmon 26.99
Garlic Parmesan crusted Salmon baked crunchy golden-brown topping. Served with baked potato and vegetable medley.

Chicken San Remo 27.99
Chicken breast sautéed in vodka sauce with shrimp, spinach and tossed with penne pasta.

Surf & Turf 38.99
16 oz. Ribeye steak grilled to perfection, paired with grilled shrimp (3). Served with baked potato and vegetable medley.

06/05/2026

Friday Dinner Specials
Specials include soup or salad.
Soup of the Day: Cream of Crab

Gnocchi Alla Vodka 23.99
Hand rolled gnocchi in vodka blush sauce with spinach and free-range chicken breast.

Chicken Rome 25.99
Chicken breast sautéed with asparagus, crabmeat, and sun-dried tomatoes topped with melted provolone cheese in a white wine sauce.Served over linguine pasta.

Crab Ravioli 26.99
Maryland Blue Crab Raviolis in a tomato cream sauce, tossed with grilled shrimp.

Broiled Seafood Trio 29.99
Flounder, Shrimp and Scallops, served with fresh vegetable medley and baked potato.

Chef's Choice 30.99
Flounder and Shrimp stuffed with jumbo lump crabmeat, served with fresh vegetable medley, and baked potato.

Surf & Turf 39.99
Char-grilled 16 oz. Ribeye paired with broiled crab cake. Served with baked potato and vegetable medley.

06/04/2026

Thursday Dinner Specials
Specials include soup or salad.
Soup of the Day: Italian Red Lentil

Italian Chicken 23.99
Grilled chicken breast topped with spinach, roasted pepper, and melted mozzarella cheese. Served fresh vegetable medley and baked potato.

Chicken & Eggplant Parmigiana 24.99
Breaded chicken and eggplant topped with mozzarella cheese & marinara, served with linguine pasta

Bruschetta Flounder 24.99
Filet of Flounder cooked to perfection and topped with bruschetta, parmesan cheese and balsamic glaze. Served with baked potato and fresh vegetable medley.

Crab Ravioli 26.99
Maryland Blue Crab Raviolis in a tomato cream sauce, tossed with grilled shrimp.

The Olive Surf & Turf 38.99
Char-grilled 16 oz. Ribeye and grilled shrimp (3). Served with fresh vegetable medley and baked potato.

06/03/2026

Wednesday Dinner Specials
Specials include soup or salad.
Soup of the Day: Chicken Noodle

Chicken Sacchetti Rosa 24.99
Sacchetti pasta in blush sauce topped with mozzarella cheese, spinach and free-range chicken breast.

Chicken Parm Alfredo 25.99
Chicken cutlet topped with Alfredo sauce and mozzarella cheese. Served with fettuccine Alfredo pasta.

Bruschetta Salmon 26.99
Faroe Island Salmon topped with bruschetta, cheese, and balsamic glaze. Served with baked potato and fresh vegetable medley.

Capellini Positano 28.99
Shrimp, scallops, jumbo lump crabmeat ,baby arugula, and tomatoes in white wine garlic sauce over capellini pasta.

Surf & Turf 39.99
Char-grilled 16 oz. Ribeye steak paired with broiled crab cake. Served with baked potato and vegetable medley.

06/02/2026

Tuesday Dinner Specials
Specials include soup or salad.
Soup of the Day: Minestrone

Italian Pasta Combo 24.99
Manicotti, Stuffed Shells, Cheese Ravioli topped with meatball, marinara sauce. Served with garlic bread.

Chicken Sacchetti Rosa 24.99
Sacchetti pasta in blush sauce topped with mozzarella cheese, spinach and free-range chicken breast.

Veal Parmigiana 25.99
Breaded veal cutlet topped with mozzarella, fresh basil, and tomato sauce. Served with capellini pasta.

Bruschetta Salmon 26.99
Faroe Island Salmon topped with bruschetta, cheese, and balsamic glaze. Served with baked potato and fresh vegetable medley.

Filet & Shrimp 39.99
Char-grilled 8 oz. Filet Mignon paired with grilled shrimp (3). Served with baked potato and vegetable medley.

06/01/2026

Monday Dinner Specials
Specials include soup or salad
Soup of the Day: Chicken Noodle
App of the Day: Hot Honey Calamari 15
(Fried Calamari tossed with Mike's hot honey, tomatoes, arugula and red onions).

Chicken & Eggplant Parmigiana 24.99
Breaded chicken and eggplant topped with mozzarella cheese & marinara, served with linguine pasta.

Veal Pizzaiola 24.99
Veal medallions with mushroom, garlic and basil in pomodoro sauce topped with mozzarella cheese.Served over capellini pasta.

Blackened Salmon 26.99
Blackened Faroe Island salmon, served with baked potato and fresh vegetable medley.

Chef's Choice 28.99
(2) Shrimp stuffed crabmeat, topped with lobster cream sauce, served with fresh vegetable medley, and baked potato.

The Olive Surf & Turf 38.99
Char-grilled 16 oz. Ribeye and grilled shrimp (3). Served with fresh vegetable medley and baked potato.

05/31/2026

Sunday Dinner Specials
Specials include soup or salad.
Soup of the Day: Chicken Tortellini

Italian Chicken 23.99
Grilled chicken breast topped with spinach, roasted pepper, and melted mozzarella cheese. Served fresh vegetable medley and baked potato.

Steak Pizzaiola 25.99
Sautéed steak medallions with mushrooms, garlic, basil, and pomodoro sauce topped with mozzarella cheese and served over linguine pasta

Bruschetta Salmon 26.99
Faroe Island Salmon topped with bruschetta, cheese, and balsamic glaze. Served with baked potato and fresh vegetable medley.

Seafood Ala Vodka 27.99
Shrimp and scallops tossed in vodka blush sauce with pappardelle pasta.

Surf & Turf 39.99
Char-grilled 16 oz. Ribeye paired with broiled crab cake. Served with baked potato and vegetable medley

05/30/2026

Saturday Dinner Specials
Specials include soup or salad
Soup of the Day: Pasta E Fagioli

Veal Pizzaiola 25.99
Veal medallions with mushroom, garlic and basil in Pomodoro sauce topped with mozzarella cheese.Served over capellini pasta.

Crab Ravioli 26.99
Maryland Blue Crab Raviolis in a tomato cream sauce, tossed with grilled shrimp.

Veal Parmigiana 26.99
Breaded veal cutlet topped with mozzarella, fresh basil, and tomato sauce. Served with capellini pasta.

Chef's Choice 30.99
Flounder and Shrimp stuffed with jumbo lump crabmeat, served with fresh vegetable medley, and baked potato.

Ribeye Royale 39.99
Char grilled 16 oz Ribeye steak, topped with crabmeat lobster sauce. Served with baked potato and vegetable medley.

05/29/2026

Friday Dinner Specials
Specials include soup or salad.
Soup of the Day: Cream of Crab

Italian Chicken 23.99
Grilled chicken breast topped with spinach, roasted pepper, and melted mozzarella cheese. Served fresh vegetable medley and baked potato.

Veal Parmigiana 26.99
Breaded veal cutlet topped with mozzarella, fresh basil, and tomato sauce. Served with capellini pasta.

Seafood Ala Vodka 27.99
Shrimp and scallops tossed in vodka blush sauce with pappardelle pasta.

Veal Verona 29.99
Sauteed veal medallions, crabmeat, spinach, and sundried tomatoes in white wine garlic sauce. Served over linguine pasta.

The Olive Surf & Turf 38.99
Char-grilled 16 oz. Ribeye and grilled shrimp (3). Served with fresh vegetable medley and baked potato

Address

195 Center Street
Sewell, NJ
08080

Opening Hours

Monday 11am - 8pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 8pm

Telephone

+18564686655

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