The Olive Italian Restaurant

The Olive Italian Restaurant Benvenuto! BYOB

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The Olive Restaurant captures the Italian experience, down to each individual ingredient, and delivers the extraordinary flavors of Italy to ordinary life.

09/01/2026

Tuesday Dinner Specials
Specials include soup or salad.
Soup of the Day: Minestrone

Spicy Gnocchi Chicken 23.99
Hand rolled gnocchi,tossed in spicy vodka blush sauce. Topped with chicken cutlet.

Bruschetta Flounder 23.99
Filet of Flounder cooked to perfection and topped with bruschetta, parmesan cheese and balsamic glaze. Served with baked potato and fresh vegetable medley.

Salmon & Crab Ravioli 27.99
Grilled salmon over crab ravioli in vodka sauce.

Marsala Trio 32.99
6oz Filet mignon, chicken breast and shrimp served over mushroom marsala sauce and mashed potatoes.

Chef's Choice 39.99
Char-grilled 16 oz Ribeye steak, topped with crabmeat lobster sauce.Served with fresh vegetable medley, and baked potato.

08/31/2026

Monday Dinner Specials
Specials include soup or salad.
Soup of the Day: Chicken Noodle

Chicken Bella 24.99
Sautéed chicken with roasted peppers, spinach, onions and mushrooms topped with provolone cheese, served with linguine in garlic basil white wine sauce.

Blackened Salmon 25.99
Blackened Faroe Island salmon, served with baked potato and fresh vegetable medley.

Shrimp Parmigiana 25.99
Breaded jumbo shrimp (4) topped with marinara sauce and baked to perfection, served with capellini pasta.

Crab Ravioli 25.99
Maryland Blue Crab Raviolis in a tomato cream sauce, tossed with grilled shrimp.

Surf & Turf 39.99
Char-grilled 6 oz. Filet Mignon paired with broiled crab cake. Served with baked potato and vegetable medley.

08/30/2026

Sunday Dinner Specials
Specials include soup or salad.
Soup of the Day: Chicken Tortellini

Chicken Milanese 24.99
Breaded chicken cutlet, topped with baby arugula, diced tomato, fresh mozzarella, and balsamic glaze. Served with baked potato and fresh vegetable medley.

Bruschetta Salmon 25.99
Faroe Island Salmon topped with bruschetta, cheese, and balsamic glaze. Served with baked potato and fresh vegetable medley.

Crab Ravioli 26.99
Maryland Blue Crab Raviolis in a tomato cream sauce, tossed with grilled shrimp.

Chicken Fantasia 29.99
Francese-style chicken breast topped with crabmeat, spinach, mozzarella & roasted pepper in lemon white wine sauce over Linguini

Filet Royale 36.99
Char-grilled 6 oz. Filet Mignon and grilled shrimp, topped with Lobster cream sauce. Served with fresh vegetable medley and baked potato

08/28/2026

Friday Dinner Specials
Specials include soup or salad.
Soup of the Day: Cream of Crab

Chicken Sacchetti Rosa 24.99
Sacchetti pasta with melted mozzarella cheese, spinach and chicken breast in vodka blush sauce.

Italian Chicken 25.99
Grilled chicken breast topped with spinach, roasted pepper, and melted mozzarella cheese. Served fresh vegetable medley and baked potato.

Shrimp Parmigiana 26.99
Breaded jumbo shrimp (4) topped with mozzarella cheese & marinara, served with capellini pasta.

Chef's Choice 30.99
Flounder and Shrimp stuffed with jumbo lump crabmeat, served with fresh vegetable medley, and baked potato.

Surf & Turf 39.99
Char-grilled 16 oz. Ribeye steak paired with broiled crab cake. Served with baked potato and vegetable medley

08/27/2026

Thursday Dinner Specials
Specials include soup or salad.
Soup of the Day: Italian Red Lentil

Manicotti Primavera 23.99
Manicotti stuffed with Ricotta cheese, topped with diced tomatoes and spinach, baked with mozzarella cheese in alfredo sauce. Served with garlic bread.

Rigatoni alla Sorrentino 24.99
Rigatoni pasta tossed with cherry tomatoes and free range chicken breast in vodka blush sauce, finished with mozzarella cheese.

Shrimp Parmigiana 25.99
Breaded jumbo shrimp (4) topped with marinara sauce and baked to perfection, served with capellini pasta.

Chef's Choice 26.99
Stuffed Faroe Island salmon(1) , topped with lobster cream sauce, served with fresh vegetable medley, and baked potato.

Filet Royale 39.99
Char grilled 8 oz Filet Mignon, topped with crab meat lobster sauce. Served with baked potato and vegetable medley.

08/26/2026

Wednesday Dinner Specials
Specials include soup or salad.
Soup of the Day: Chicken Noodle

Spicy Rigatoni 24.99
Rigatoni pasta tossed in spicy vodka blush sauce ,topped with crispy chicken.

Italian Trio 25.99
Chicken parmigiana, lasagna, rigatoni alfredo. Served with garlic bread.

Bruschetta Salmon 25.99
Faroe Island Salmon topped with bruschetta, cheese, and balsamic glaze. Served with baked potato and fresh vegetable medley.

Crab Ravioli 25.99
Maryland Blue Crab Raviolis in a tomato cream sauce, tossed with grilled shrimp.

The Olive Land & Sea 38.99
Char-grilled 16 oz. Ribeye steak and grilled shrimp (3). Served with fresh vegetable medley and baked potato.

08/25/2026

Tuesday Dinner Specials
Specials include soup or salad.
Soup of the Day: Minestrone

Italian Pasta Combo 24.99
Manicotti, Stuffed Shells, Cheese Ravioli topped with meatball, marinara sauce. Served with garlic bread.

Chicken Caprese 24.99
Char-grilled chicken breast topped with sliced Jersey tomatoes, fresh mozzarella cheese, basil, and balsamic glaze. Served with vegetable medley, and baked potato.

Tuscan Salmon Pappardelle 26.99
Blackened salmon served over pappardelle pasta in spicy blush sauce with mushrooms and spinach.

Capellini Positano 29.99
Shrimp, scallops, crabmeat , baby arugula, tomatoes, and shaved parm in white wine garlic sauce over capellini pasta.

Ribeye Royale 39.99
Char grilled 16 oz Ribeye steak, topped with crab meat lobster sauce. Served with baked potato and vegetable medley.

08/24/2026

Monday Dinner Specials
Specials include soup or salad.
Soup of the Day: Chicken Noodle

Chicken Bella 24.99
Sautéed chicken with roasted peppers, spinach, onions and mushrooms topped with provolone cheese, served with linguine in garlic basil white wine sauce.

Blackened Salmon 25.99
Blackened Faroe Island salmon, served with baked potato and fresh vegetable medley.

Seafood Ala Vodka 28.99
Shrimp and scallops tossed in vodka blush sauce with pappardelle pasta.

Broiled Seafood Trio 29.99
Flounder, Shrimp and Scallops, served with fresh vegetable medley and baked potato.

Surf & Turf 39.99
Char-grilled 16 oz. Ribeye steak paired with broiled crab cake. Served with baked potato and vegetable medley.

08/23/2026

Sunday Dinner Specials
Specials include soup or salad.
Soup of the Day: Chicken Tortellini

Italian Chicken 24.99
Grilled chicken breast topped with spinach, roasted pepper, and melted mozzarella cheese. Served fresh vegetable medley and baked potato.

Chicken & Eggplant Parmigiana 24.99
Breaded chicken and breaded eggplant topped with mozzarella cheese & marinara, served with linguine pasta.

Bruschetta Salmon 25.99
Faroe Island Salmon topped with bruschetta, cheese, and balsamic glaze. Served with baked potato and fresh vegetable medley.

Crab Ravioli 26.99
Maryland Blue Crab Raviolis in a tomato cream sauce, tossed with grilled shrimp.

The Olive Land & Sea 38.99
Char-grilled 16 oz. Ribeye steak and grilled shrimp (3). Served with fresh vegetable medley and baked potato.

08/22/2026

Saturday Dinner Specials
Specials include soup or salad.
Soup of the Day: Pasta E Fagioli

Veal Parmigiana 25.99
Breaded veal cutlet topped with mozzarella cheese , fresh basil, and marinara sauce. Served with capellini pasta.

Chicken Tortellini Rosa 25.99
Cheese tortellini in blush sauce tossed with spinach and free range chicken breast.

Blackened Salmon 25.99
Blackened Faroe Island salmon, served with baked potato and fresh vegetable medley.

Chef's Choice 30.99
Flounder and Shrimp stuffed with jumbo lump crabmeat, served with fresh vegetable medley, and baked potato.

Capellini Positano 29.99
Shrimp, scallops, crabmeat , baby arugula, tomatoes, and shaved parm in white wine garlic sauce over capellini pasta.

Address

195 Center Street
Sewell, NJ
08080

Opening Hours

Monday 11am - 8pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 8pm

Telephone

+18564686655

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