Gerardo's Pizzeria

Gerardo's Pizzeria Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Gerardo's Pizzeria, Italian Restaurant, 2675 W State Route 89A, Sedona, AZ.
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From our family’s kitchen to your table—authentic Italian pizza made with patience, tradition, and high-quality ingredients. 72-hour fermented dough, house-made mozzarella, and a deep respect for the craft.

🍕 Happy Birthday to Gerardo Jr.! 🎊 Behind the scenes, he is passionately redefining what pizza can be in Arizona and acr...
09/06/2026

🍕 Happy Birthday to Gerardo Jr.! 🎊

Behind the scenes, he is passionately redefining what pizza can be in Arizona and across America…. His devotion to dough, uncompromising standards for quality, and commitment to sustainable ingredients continue to move the craft forward.

Today, we celebrate the chef, the son, and the passion behind every pizza!

Save room for dessert 🍓 Pistachio and lemon tart with lemon curd mascarpone cream and fresh strawberries, made in-house ...
09/03/2026

Save room for dessert 🍓

Pistachio and lemon tart with lemon curd mascarpone cream and fresh strawberries, made in-house at Gerardo’s.

09/02/2026

Do you ever notice how you don’t feel heavy and bloated after eating our pizza? 🍕

There’s a thoughtful reason behind that. We’re a family that serves with integrity, and we wouldn’t serve you anything we wouldn’t want to eat ourselves.

Our passion begins with the flour. We use a carefully selected blend of regeneratively grown flour and stone-milled Arizona heritage grains, then give our dough 72 hours to naturally ferment.

Better flour. More time. No shortcuts.

You can taste and FEEL the difference! ♥️

Our restaurant has always been an extension of our home! When our daughter comes to visit, we sit down at our kitchen ta...
08/31/2026

Our restaurant has always been an extension of our home!

When our daughter comes to visit, we sit down at our kitchen table—also known as Gerardo’s—and catch up over pizza.

Thank you, Natalie, for capturing this moment, and thank you to our family for filling this place with so much ❤️

08/28/2026

B**A is a traditional Italian pre-ferment that we make ourselves in-house. After it has time to slowly ferment, we add it to the mixer with flour and the remaining ingredients to create our final dough.

It takes more time, but it develops deeper flavor, better structure, and that beautifully light texture we’re always working to perfect.

Great pizza starts long before it reaches the oven 🍕

08/27/2026

Smoked Salmon Pizza Special this week 🍕

Smoked salmon, farm-fresh goat cheese, Parmesan, tomato, broccolini, capers, and pickled onions.

A lighter pizza with a beautifully balanced combination of savory, fresh, and bright flavors.

Dough is our love language ♥️ And the beautiful thing about dough is that it’s never really finished evolving. We’re con...
08/26/2026

Dough is our love language ♥️

And the beautiful thing about dough is that it’s never really finished evolving.

We’re continuously learning, adjusting, refining and finding ways to make it better. Just when we think, this is the best it’s ever been… somehow, it gets even better.

That’s the joy of the craft. There’s always more to learn, more to understand and another level to reach.

And we love every part of it! 🍕

08/21/2026

B**A is our preferment, carefully developed and evolved over time 🍕

We then add it to the mixer with flour to create our final dough.

It’s a long process, but it’s a labor of ♥️
Every step matters!

Still running as a special! 🍕🌿Our Napoletana with grilled local zucchini, pine nut pesto, house-made fennel sausage, moz...
08/20/2026

Still running as a special! 🍕🌿

Our Napoletana with grilled local zucchini, pine nut pesto, house-made fennel sausage, mozzarella, goat cheese + balsamic glaze.

08/18/2026

This is our passion, our family, and our life 🍕

Our restaurant is an extension of who we are, built on a deep love for the craft, the fire, and the tradition of feeding people well.

Address

2675 W State Route 89A
Sedona, AZ
86336

Opening Hours

Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 4pm - 9pm
Sunday 4pm - 9pm

Telephone

+19289700230

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