Asadero Ballard

Asadero Ballard Asadero Ballard is the only Mexican steakhouse in Seattle serving USDA Prime and American Wagyu beef cooked over mesquite wood.
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A Mexican steakhouse by David Orozco - we use only USDA Prime & American Wagyu beef in our dishes and we make fire-roasted, stone ground salsas. You can also visit our sister restaurant in Kent - with a new location coming this November!

Cheers to 7 PM sunsets, now to celebrate some Guacamole Casero + Steak 🥑🥩 Which steak are you ordering?
03/09/2026

Cheers to 7 PM sunsets, now to celebrate some Guacamole Casero + Steak 🥑🥩 Which steak are you ordering?

“Mouthwatering Wagyu 👅💦 Definitely come to with a huge appetite! Shared the carne asada wagyu platter and a chile relle...
08/27/2021

“Mouthwatering Wagyu 👅💦 Definitely come to with a huge appetite! Shared the carne asada wagyu platter and a chile relleno taco 🌶🌮 with my Mom. Don’t forget to take a trip (or multiple) to their salsa/pickled veggie bar 🔥 This was my first time visiting the new Kent location and the restaurant is gorgeous and much bigger 🙌🏻”

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Whether you dine in or order take out, you’ll get the same great taste wherever you are. Tacos from , there’s nothing li...
07/30/2021

Whether you dine in or order take out, you’ll get the same great taste wherever you are. Tacos from , there’s nothing like it. Best of all, we’ll hook you up with all the sides to make the perfect taco. 🌮

Both Kent & Ballard are open for dine in tonight! Come join us for one last meal before we begin takeout only on Wednesd...
11/17/2020

Both Kent & Ballard are open for dine in tonight! Come join us for one last meal before we begin takeout only on Wednesday. Thank you all for your continued support!
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Head to our website, choose your desired location & scroll down to join waitlist before heading in. Space is limited, we look forward to seeing you!

We’ve got you covered for your holiday weekend grilling needs! Head over to our website to preorder your Labor Day Meat ...
09/04/2020

We’ve got you covered for your holiday weekend grilling needs! Head over to our website to preorder your Labor Day Meat Box now! Scroll to see all 3 options.
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www.asaderoprime.com
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Orders will be available for pick up from your desired location 24 hours after purchase
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Tag us at so we can feature your home grilling photos & stories!

ORA KING SALMONThe wagyu of salmon with striking marbling and bright flesh finished in our Josper oven served fire roast...
09/03/2020

ORA KING SALMON

The wagyu of salmon with striking marbling and bright flesh finished in our Josper oven served fire roasted vegetables and side salad
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We’re not just about steak anymore! Come for the steak, stay for the seafood!
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Both locations offering takeout & delivery options
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For Ballard: book online reservations at yelp.com or call 206.659.4499
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For Kent: use the QaTable app or look us up on google to add your name to our waitlist

Our Tacos de Pescado are perfect for summer! Served with red cabbage slaw & chipotle aioli.•• ••🐠 🌮 🐠🌮🐠🌮🐠🌮...
08/15/2020

Our Tacos de Pescado are perfect for summer! Served with red cabbage slaw & chipotle aioli.
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🐠 🌮 🐠🌮🐠🌮🐠🌮🐠🌮🐠🌮

Kurogee Wagyu Olive fed 100% Japanese A5 ribeye now for sale on our website!••Various sizes available. Just choose your ...
08/07/2020

Kurogee Wagyu Olive fed 100% Japanese A5 ribeye now for sale on our website!
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Various sizes available. Just choose your preferred cut, add to cart & choose your pickup location. Your purchase will be available for pick up 24 hours later.
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Shop the link in our bio & sign up for our E-Newsletter for more updates about speciality meat purchases!

El Ribeye is a classic cut & never goes out of style. 16oz USDA Prime beef, served with our house Chimichurri & Molcajet...
08/01/2020

El Ribeye is a classic cut & never goes out of style. 16oz USDA Prime beef, served with our house Chimichurri & Molcajete salsas. Add a side of homemade corn tortillas to make your own tacos!
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Weekend evenings fill up fast! Call to book your reservation early.
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Both locations offering takeout & delivery options
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Giant Bone in A5 Ribeye. 100% Japanese A5 Wagyu Cowboy cuts from the Kagoshima prefecture's Mizusako farm.••***ORDER FRO...
07/31/2020

Giant Bone in A5 Ribeye. 100% Japanese A5 Wagyu Cowboy cuts from the Kagoshima prefecture's Mizusako farm.
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***ORDER FROM OUR WEBSITE!***
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https://www.asaderoprime.com/store/product/a5-tomahawk/
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Your order will be ready for pick up at your selected location 24 hours after the order is placed.
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Join us tonight for some mid week steak! Our Wagyu Vacio is tender, lean & perfect for dine in or takeout!••📸 : .mgmt••D...
07/22/2020

Join us tonight for some mid week steak! Our Wagyu Vacio is tender, lean & perfect for dine in or takeout!
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📸 : .mgmt
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Delivery options available at both locations, or call us to pick up your order in person
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Address

5405 Leary Avenue NW
Seattle, WA
98107

Opening Hours

Tuesday 4pm - 10pm
Wednesday 11am - 3pm
5pm - 10pm
Thursday 11am - 3pm
5pm - 10pm
Friday 11am - 3pm
5pm - 10pm
Saturday 11am - 3pm
5pm - 10pm
Sunday 11am - 10pm

Telephone

+12066594499

Website

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