04/25/2026
📍
Thick-cut pork belly, cooked low and slow 🔥
serves crispy-edged, juicy pork belly with that perfect balance of fat and bite. Think chicharrón, but KBBQ-style.
Best way to get it:
• Over rice 🍚
• Or in a taco with chipotle-habanero salsa 🌮
Limited drop every other Friday at 🍻