The Mick Brasserie

The Mick Brasserie Shareable French colonial-inspired plates with sommelier-curated wine & beer!
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The desert has never tasted this good. 🌵🍷Meet one of Arizona’s most exciting local wineries. Twisted Union Wine Company ...
07/27/2026

The desert has never tasted this good. 🌵🍷

Meet one of Arizona’s most exciting local wineries. Twisted Union Wine Company is crafting expressive wines that are putting Arizona on the map, and we’re pairing them with five exceptional courses by Executive Chef Brent Menke for one unforgettable evening.

✨ Limited seating. Reservations required.
🍽️ $189 per guest, including tax & gratuity.

🍷 Wednesday Tasting at The Mick 🍷Join us this Wednesday, July 29, from 5:00 to 7:00 PM for a complimentary tasting featu...
07/26/2026

🍷 Wednesday Tasting at The Mick 🍷

Join us this Wednesday, July 29, from 5:00 to 7:00 PM for a complimentary tasting featuring three standout wines from Stolpman Vineyards.

✨ On the tasting lineup:
🍃 2025 Estate Sauvignon Blanc
Crisp and vibrant with citrus, green apple, and fresh herbal notes.

🍒 2024 Love You Bunches Sangiovese
Bright and expressive with red cherry, wild strawberry, and a touch of spice.

🍷 2023 La Cuadrilla Red Blend
Rich and layered with dark berry, plum, earthy notes, and a smooth finish.

No reservations required. Just stop in, discover a new favorite, and stay for dinner if the mood strikes.

📍 The Mick Brasserie + Bar
🗓️ Wednesday, July 29
⏰ 5:00–7:00 PM
🥂 Complimentary 1.5 oz pours

07/25/2026

✨ Give in.

To an evening that begins with exceptional flavors, unfolds over three courses, and ends with something sweet. 🍷

From 🐙 Octopus Picatta to 🍗 Chicken Paillard, from delicate first bites to decadent desserts, Chef’s Formule du Jour invites you to slow down and savor the moment.

Three courses. $41. ✨

Available for a limited time.

🥂 Join us at The Mick. Reservations recommended.

07/23/2026

Can you hear it calling out your name? 🎶

It’s probably the truffle honey.
Or the bacon.
Definitely the Gruyère.

Our Cream Leek Flatbread is layered with crème fraîche, Gruyère, Nueske’s bacon, sweet corn, truffle honey, and fresh chives on a perfectly crisp crust.

And since you’re already making great decisions… order the bottle of Pierre Sparr Riesling too. Crisp, bright, and basically the flatbread’s soulmate.

Go on. Answer the call. We’ll save you a table. 😉🍷

Some nights just have that feeling.Great wine. Thoughtful food. Conversations that linger a little longer.We’ll save you...
07/20/2026

Some nights just have that feeling.

Great wine. Thoughtful food. Conversations that linger a little longer.

We’ll save you a seat. 🍷✨

Reserve your table through the link in our bio.

What a night. 🍷✨Amazing wines, incredible food, and even better company.A huge thank you to Heidi von der Mehden and Mer...
07/17/2026

What a night. 🍷✨

Amazing wines, incredible food, and even better company.

A huge thank you to Heidi von der Mehden and Merry Edwards Winery for sharing an unforgettable evening with us. From beautifully crafted wines to thoughtfully paired courses, every detail made the night one to remember.

And to everyone who joined us, thank you for making these dinners so special. We love bringing experiences like this to The Mick and can’t wait to share the next one with you.

Swipe through for some of our favorite moments from the evening.

Which pairing would you have reached for first? 🍷👇

Join us Tuesday, July 21, as we celebrate Belgian Independence Day with one of Belgium’s most iconic breweries, Chimay.F...
07/15/2026

Join us Tuesday, July 21, as we celebrate Belgian Independence Day with one of Belgium’s most iconic breweries, Chimay.

From 5–8 PM, enjoy tastings featuring the special anniversary release, Chimay 175, along with other Chimay favorites on draft.

We’ll also have bottles of the limited-edition Chimay 175 available for purchase while supplies last.

Whether you’re a longtime Belgian beer enthusiast or simply looking to discover something new, this is an evening you won’t want to miss.

Tuesday, July 21
🇧🇪 Belgian Independence Day Celebration
🍺 Chimay Beer Tasting | 5–8 PM
⭐ Featuring the limited-edition Chimay 175 Anniversary Release

Raise a glass with us and celebrate Belgian brewing at its finest.

À votre santé!

🇫🇷⚽️ World Cup Semifinal at The Mick! 🇪🇸France takes on Spain tomorrow, and we’re opening early so you don’t miss a minu...
07/13/2026

🇫🇷⚽️ World Cup Semifinal at The Mick! 🇪🇸

France takes on Spain tomorrow, and we’re opening early so you don’t miss a minute.

🕚 Doors open at 11 AM
⚽️ Kickoff at 12 PM

Grab your friends, claim a seat, and enjoy our Happy Hour specials before kickoff. Great food, cold drinks, and one of the biggest matches of the tournament.

Walk-ins are always welcome, but reservations are encouraged!

🇫🇷 Vive la France!Celebrate Bastille Day the French way at The Mick.⚽️ We’re opening early at 11 AM for the France vs. S...
07/11/2026

🇫🇷 Vive la France!

Celebrate Bastille Day the French way at The Mick.

⚽️ We’re opening early at 11 AM for the France vs. Spain World Cup Semifinal with Happy Hour food specials during the match.

🥂 After the final whistle, the celebration continues with a Champagne & Burgundy 🍷 wine tasting with from 2–7 PM, followed by Bastille Day inspired food specials starting at 4 PM. 🍽️

Join us for a day of French football, French wine, and French-inspired flavors.

À bientôt at The Mick! 🇫🇷

🇫🇷⚽️ ALLEZ LES BLEUS! ⚽️🇫🇷Phoenix Magazine named The Mick one of the places to watch France during the World Cup… and we...
07/08/2026

🇫🇷⚽️ ALLEZ LES BLEUS! ⚽️🇫🇷

Phoenix Magazine named The Mick one of the places to watch France during the World Cup… and we’re ready to bring the French football energy to Scottsdale! 🇫🇷🔥

Join us Thursday at 1pm for our France Watch Party as we cheer on Les Bleus with great food, cold drinks, and all the match-day vibes. 🍻🥂

Grab your crew, wear your blue, white & red, and let’s make it a day to remember!

When classic piccata gets a bold twist. 🐙✨ Our Octopus Piccata is perfectly prepared and served with a smoked lemon cape...
07/06/2026

When classic piccata gets a bold twist. 🐙✨

Our Octopus Piccata is perfectly prepared and served with a smoked lemon caper butter sauce, creamy butter beans, roasted tomatoes, and fresh basil for a dish that’s bright, rich, and unforgettable.

Come see why this has become a guest favorite. 🍋🍅🌿

🎾🥂 Wimbledon season calls for bubbles! Join us for a complimentary tasting featuring two exceptional English sparkling w...
07/02/2026

🎾🥂 Wimbledon season calls for bubbles! Join us for a complimentary tasting featuring two exceptional English sparkling wines from Simpsons’ Estate. Discover crisp, elegant pours that are perfect for summer celebrations and raise a glass with us! 🇬🇧✨

🍾 Featured Wines
🥂 Chalklands Classic Cuvée NV
🍓 Canterbury Sparkling Rosé 2021

📅 Wednesday, July 8
🕔 5:00 PM to 7:00 PM
🍷 Complimentary 1.5 oz pours
📍 No reservation required

Come sip something unexpected. We can’t wait to see you! 💚✨

Will there be wine there? Yes? Ok we're in 😄 Join us for Merry Edwards Winemaker Dinner - Experience an unforgettable ev...
07/01/2026

Will there be wine there? Yes? Ok we're in 😄 Join us for Merry Edwards Winemaker Dinner - Experience an unforgettable evening celebrating the wines of Merry Edwards Winery alongside Winemaker Heidi von der Mehden. Renowned for producing some of California’s most sought-after Pinot Noirs and Sauvignon Blanc, Merry Edwards has become a benchmark for Sonoma County winemaking through a commitment to exceptional vineyard sites, meticulous craftsmanship, and a pioneering spirit. Throughout the evening, Heidi will share insights into the vineyards, vintages, and winemaking philosophy that have made Merry Edwards one of the most respected names in American wine.. Wednesday July 15th at 6:00pm!

Simple ingredients. Bold flavor. 🥗✨Our Arugula Salad is a vibrant combination of organic arugula, crisp endive, radish, ...
07/01/2026

Simple ingredients. Bold flavor. 🥗✨

Our Arugula Salad is a vibrant combination of organic arugula, crisp endive, radish, sweet corn, Peruvian peppers, and a bright lemon vinaigrette. Fresh, colorful, and the perfect start to any meal or a satisfying lunch on its own. Join us and taste one of our favorite seasonal dishes. 🍋🌽

🍷 We have some exciting news to share.The Mick Brasserie has been recognized by in its 2026 Restaurant Awards, honoring...
06/27/2026

🍷 We have some exciting news to share.

The Mick Brasserie has been recognized by in its 2026 Restaurant Awards, honoring restaurants with exceptional wine programs around the world.

This recognition belongs to our incredible owners, John Krause and Brent Menke, whose vision, passion, and commitment to hospitality have shaped everything The Mick has become. It is also a testament to the dedication of our entire team, including Wine Director Jeff Menzer, who continues to curate a wine program that inspires discovery and connection with every bottle poured.

Most importantly, thank you to our guests. Whether you’ve joined us for a special celebration, a Wednesday night glass of wine, or an unforgettable meal with friends, you’ve helped make this achievement possible.

Come raise a glass with us. Here’s to great food, great wine, and the community that makes it all worthwhile. 🥂

We’re taking a short summer pause for the July 4 week. 🇺🇸 The Mick Brasserie will be closed June 28–July 6, and we’ll be...
06/25/2026

We’re taking a short summer pause for the July 4 week. 🇺🇸

The Mick Brasserie will be closed June 28–July 6, and we’ll be back on July 7 ready to pour your favorites and welcome you in again. 🍷

Italy is showing up at the table tomorrow 🇮🇹🍷Join us at The Mick Brasserie for a spontaneous Italian wine tasting featur...
06/23/2026

Italy is showing up at the table tomorrow 🇮🇹🍷

Join us at The Mick Brasserie for a spontaneous Italian wine tasting featuring complimentary 3 x 1.5 oz pours — a little guided wander through some beautiful bottles, one sip at a time.

Come sip, discover, and stay awhile.

✨ A fresh addition to the summer menu.Curried Cauliflower with silky garlic custard, peanut & pecan chili crisp, mint, a...
06/23/2026

✨ A fresh addition to the summer menu.

Curried Cauliflower with silky garlic custard, peanut & pecan chili crisp, mint, and micro cilantro. Rich, bright, crunchy, and beautifully balanced.

Vegetarian. Gluten-free.

Reservations available nightly.

Happy Father’s Day to all the dads, grandpas, mentors, and father figures who make life a little richer. Today, we raise...
06/21/2026

Happy Father’s Day to all the dads, grandpas, mentors, and father figures who make life a little richer. Today, we raise a glass to you. 🍷

Celebrate Dad with us tonight. Reservations are still available for dinner, but they won’t last long.

🔥 New for SummerOur Chicken Paillard brings together smoky lardons, earthy mushrooms, bright pickled onion, tomato cream...
06/19/2026

🔥 New for Summer

Our Chicken Paillard brings together smoky lardons, earthy mushrooms, bright pickled onion, tomato cream, sherry vinaigrette, and rich vincotto for a dish that’s equal parts comfort and sophistication.

One bite and you’ll see why Chef Brent couldn’t wait to put this one on the menu. ✨


📸 .odette

Address

9719 N Hayden Road
Scottsdale, AZ
85258

Opening Hours

Monday 3pm - 10pm
Tuesday 3pm - 10pm
Wednesday 3pm - 10pm
Thursday 3pm - 10pm
Friday 3pm - 10pm
Saturday 3pm - 10pm
Sunday 3pm - 9pm

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