What are the opening hours?

Monday 5pm - 10pm Tuesday 5pm - 10pm Wednesday 5pm - 10pm Thursday 5pm - 10pm Friday 5pm - 11pm Saturday 5pm - 11pm Sunday 5pm - 10pm

Grace Stone Mansion

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United States
Scottdale, PA
Grace Stone Mansion

Grace Stone Mansion is a restored historic estate in Scottdale, Pennsylvania, reimagined as a refined supper club and cigar lounge.

Blending timeless architecture with modern luxury, it offers an intimate setting for elevated dining, curated experiences,

10/05/2026

Planning a holiday gathering or upcoming celebration? Let's make it unforgettable! 🍂✨

As the seasons change, our calendar is quickly filling up with private events, holiday parties, and special celebrations. Whether you are planning a corporate dinner, a family milestone, or a festive gathering with friends, our team is ready to help you curate an incredible culinary experience tailored just for you.

Spaces and dates for the upcoming holiday season are filling up fast—reach out to us today to book your next event and let’s start planning something special!

💼 Join Our Team:
Looking for your next great career move? We are actively interviewing for a few select open roles this week! We are currently looking to add talented people to our team in the following positions:

Front of House / Host

Certified Server / Bartender

Steward / Dishwasher & Cleaning Crew

If you are passionate about hospitality and ready to grow with us, send your resume or a brief overview of your background to [email protected]. We’d love to hear from you!

10/01/2026

GROWTH UPDATE: We’re Expanding Our Team! 🥂✨

What an incredible journey opening weekend was! Because of the overwhelming support from our amazing community, our business is growing faster than we ever imagined—and we need to expand our talented team right along with it.

If you have a passion for hospitality and want to be part of something truly special in Scottdale, we are currently hiring for several key roles:

1. Restaurant Host / Hostess
As the welcoming face of our restaurant, you’ll set the tone for every guest's experience by managing our dining room flow, coordinating OpenTable reservations, phone bookings, and walk-ins with grace and a smile.

🌟 1+ year of front-of-house or host experience in a bustling hospitality setting.

💻 Familiarity with reservation platforms like OpenTable.

🕊️ A calm, poised demeanor during high-pressure rushes.

2. Server / Bartender
We are looking for a polished, multi-talented professional who can seamlessly transition between crafting exceptional drinks behind the bar and delivering top-tier table service. (Must be RAMP certified).

🍸 Proven bartending and serving experience in a fast-paced, high-volume environment.

✨ Extensive knowledge of cocktail mixology, w**e, and b**r.

🤝 A charismatic, guest-first personality that keeps people coming back.

3. Steward / Dishwasher & Cleaning Crew
The essential backbone of our daily operations! We’re looking for a hardworking, detail-oriented team member to maintain immaculate standards in our kitchen and prep areas during our busiest services.

🧼 Proven experience in a fast-paced kitchen, dishwashing, or commercial cleaning environment.

⏱️ Ability to stay organized under pressure and maintain rigorous hygiene and sanitation standards.

Ready to grow with us and be part of an incredible team?

📬 How to Apply: Send your resume or a brief overview of your background to [email protected]! You can also check out our listings on indeed.com as well!

*serious inquiries only please*

We look forward to hearing from you!

09/30/2026

The secret is officially out! 🍽️✨

Opening weekend was an absolute blur of incredible energy, shared laughter, and unforgettable plates. For everyone who has been asking to see what’s cooking, your wait is over—our full menu is live and ready for you to explore!

Get a taste of what everyone is talking about with a sneak peek at a couple of our opening weekend favorites: our signature house-made starters and seasonally inspired main courses crafted to perfection.

Ready to experience it for yourself? We’d love to host you! Secure your table right now through our OpenTable Reservations page, our website (www.gracestonemansion.com) or give us a ring directly at (724) 220-5402. Looking to keep things spontaneous? Walk-ins are always warmly welcomed!

Come pull up a chair—your table is waiting. 🍷

09/29/2026

What an absolute whirlwind of a weekend! 🥂✨

We are still buzzing from our incredible soft opening over the past few days. A massive, heartfelt thank you to our phenomenal team for pouring so much heart and hard work into bringing this vision to life—and an even bigger thank you to all the amazing guests who joined us for dinner and helped make our very first weekend unforgettable!

Ready to experience it for yourself? Skip the search and lock in your table right now: 👉 Book your table on OpenTable (Note: Official operating hours can also be found directly on our OpenTable page and on our website).

Take a peek at what we're serving up by browsing our full menu on www.gracestonemansion.com (it will be live on our page shortly, too!).

Stay tuned—we will be announcing our official Grand Opening weekend VERY soon, and you won't want to miss it! 🔥

09/25/2026

Meet Our Sous Chef: David Galiffa!

Our opening week spotlight series continues, and today we are thrilled to feature David Galiffa, Sous Chef.

Here is his bio, shared in his own words:

Truly a ground-up story in culinary.

Chef David Galiffa seemingly came out of nowhere. After stumbling into his first professionally trained culinary kitchen, he immediately fell in love with the art of food.

Starting from the bottom, David began in the dish pit of a prestigious local country club and worked his way up through the line, learning every station, every position, and every aspect of what it takes to run a kitchen. Over the years, that foundation led him to ultimately build and lead his own kitchen teams.

From rustic fire cooking in the outdoors, to private chef dinners, romantic picnics in the park, and eventually leading kitchens as a Head Chef in fine dining, Chef David has spent more than a decade curating and executing memorable culinary experiences throughout our area.

David fell in love with the industry the moment he stepped onto a busy kitchen line during the daily rhythm of prep. He remembers looking at all of the beautiful, fresh, local ingredients around him and realizing their potential—the ability to take something raw and turn it into something that could bring people together.

That feeling has never left him.

When someone enjoys something that we’ve spent all day preparing—something they may not soon forget—the feeling is just incredible to me.

For David, cooking has never simply been about putting food on a plate. It’s about the process, the people, the craft, and ultimately creating something that makes a lasting impression.

Experience the Culinary Excellence In Person!

We are opening our doors to the public TODAY, and we cannot wait for you to experience the incredible food and hospitality our team has put together.

📅 Opening Day: Today!

📍 Location: Grace Stone Mansion, Scottdale, PA

🍽️ Reservations: Ready to join us? Book your table now on OpenTable!

📲 Keep following along this week as we celebrate our grand opening!
Drop a comment below to welcome David to the team! 👇✨

09/24/2026

Meet Our Pastry Chef: Jaimee Rohlf!
Our opening week celebration continues, and today we are thrilled to shine the spotlight on the creative talent leading our pastry program: Jaimee Rohlf.

Jaimee’s impressive culinary journey began at Indiana University of Pennsylvania’s Academy of Culinary Arts, where she graduated in 2014 with a certificate in Culinary and Pastry Arts. Following graduation, she completed her externship at Nemacolin Woodlands Resort and was immediately hired on, spending two years specializing in fine dining desserts within a high-end hospitality environment.

Her career then took her to Wisconsin in 2016, where she expanded her expertise at The American Club Resort and The Osthoff Resort, working across both the bake shop and fine dining operations. After returning to Pennsylvania in 2019, Jaimee rejoined Nemacolin Woodlands Resort as a Chef de Partie in fine dining until 2021, when she stepped away from hospitality to focus on raising her son.

Throughout her career, Jaimee has discovered a true calling for plated desserts, embracing the creative freedom to experiment with textures, flavors, colors, and visual presentation.

"I love the creative freedom they offer and the endless possibilities for combining textures, flavors, colors, and presentation. Exploring unique flavor profiles and creating desserts that are both visually striking and memorable is one of my favorite aspects of pastry." — Jaimee Rohlf, Pastry Chef

Ready for the Sweet Finale?
Now, Jaimee is thrilled to return to her pastry career and begin this exciting new chapter at Grace Stone Mansion, bringing her deep experience, artistry, and passion for flavor to your table.

📅 Opening Day: This Friday!

📍 Location: Grace Stone Mansion, Scottdale, PA

🍽️ Reservations: Secure your spot for opening week by booking your table now on OpenTable! https://www.opentable.com/r/grace-stone-mansion-scottdale?corrid=7c475bb4-d77d-41b4-ac3b-f287cfc295fc&avt=eyJ2IjozLCJtIjowLCJwIjowLCJzIjoxLCJuIjowfQ&p=2&sd=2026-09-25T19%3A00%3A00

📲 Stay tuned as we introduce more of our incredible leadership team tomorrow!

Drop a comment below to welcome Jaimee back to the kitchen, and let us know what dessert you're hoping to try first! 👇✨

09/23/2026

Meet the Culinary Visionary: Executive Chef Joshua Rohlf!
The countdown to opening day is officially on, and we couldn’t be more thrilled to introduce the incredible talent leading our kitchen! To kick off our leadership spotlight series, let’s talk about the culinary powerhouse driving the menu at Grace Stone Mansion: Executive Chef Joshua Rohlf.

From prestigious AAA Five-Diamond resorts to high-end institutions across the region—including legendary stops like The Duquesne Club, Nemacolin Woodlands, and The American Club Resort—Chef Josh brings an extraordinary wealth of talent, leadership, and ACF Certified Sous Chef expertise to our table. But beyond his impressive resume, it’s his passion for fresh, seasonal ingredients and his genuine love for bringing people together that truly make him special.

As Josh puts it, cooking has always been about taking pride in doing things the right way and making sure every guest feels welcome and well cared for.

"My goal is simple: to create fresh, memorable food and experiences that make people feel welcome, well cared for, and excited to come back." — Executive Chef Joshua Rohlf

Join Us This Week!
We open our doors to the public this Friday, and we cannot wait for you to taste the incredible vision Chef Josh and his team have brought to life.

📅 Opening Day: This Friday!

📍 Location: Grace Stone Mansion, Scottdale, PA

📲 Stay tuned right here tomorrow as we introduce the next member of our exceptional leadership team!

Drop a comment below to welcome Chef Josh to the team, and let us know what you're most excited to try on the menu! 👇✨

09/22/2026

Meet Our General Manager: Andrea Camp!
The big day is almost here, and our opening week celebration continues! Today, we are thrilled to introduce the powerhouse leading the charge as our General Manager: Andrea Camp.

With an impressive 26-year career in fine dining, hospitality, and large-scale catered events rooted in world-class resort environments like Nemacolin, Andrea brings unmatched leadership expertise to our doors. Starting her journey from the ground up as a steward and advancing progressively through nine distinct leadership roles all the way to Director of Banquets, Andrea knows every single facet of what it takes to drive operational excellence.

Her extensive background spans luxury hospitality leadership, strategic event planning, revenue generation, cost control, and rigorous staff development. But what truly sets her apart is her unwavering dedication to the guest experience.

"Outstanding hospitality begins with anticipating a guest’s needs before they ever have to ask. I take pride in ensuring every guest feels genuinely welcomed and cared for." — Andrea Camp, General Manager

Leading the Charge Into Opening Week!
As we open to the public this Friday, Andrea’s visionary leadership, cross-functional collaboration, and commitment to building high-performing teams are guiding us into an unforgettable new chapter.

📅 Opening Day: This Friday!

📍 Location: Grace Stone Mansion, Scottdale, PA

🍽️ Reservations: Ready to join us? Book your table now on OpenTable! https://qr-scan.opentable.com/r/1503451/scan/restaurant-profile

📲 Keep following along this week as we introduce more of the exceptional team bringing this vision to life!

Please join us in welcoming Andrea to the Grace Stone Mansion family in the comments below! 👇✨

Address

401 Mulberry Street
Scottdale, PA
15683

Opening Hours

Monday	5pm - 10pm
Tuesday	5pm - 10pm
Wednesday	5pm - 10pm
Thursday	5pm - 10pm
Friday	5pm - 11pm
Saturday	5pm - 11pm
Sunday	5pm - 10pm

Website

http://www.gracestonemansion.com/, https://gracestonemansion.com/menu, https://www.opentable.com/r/grace-stone-mansion-s

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